Phenotyping root architecture in diverse wheat germplasm

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Phenotyping root architecture in diverse wheat germplasm

Wheat is a crop of global importance accounting for 20% of global calorie consumption and a similar percentage of the daily protein for 2.5 billion people in less developed countries. To meet the food production demands of a predicted global population of 9 billion people by 2050, wheat yields need...

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Bibliographic Details
Main Author:	Atkinson, Jonathan A.
Format:	Thesis (University of Nottingham only)
Language:	English
Published:	2016
Online Access:	https://eprints.nottingham.ac.uk/30478/

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