Physiological and genetic determination of yield and yield components in a bread wheat × spelt mapping population

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Physiological and genetic determination of yield and yield components in a bread wheat × spelt mapping population

A substantial increase in wheat yield is needed for global food security. This requires a comprehensive understanding of the physiological and genetic basis of yield determination. The present study aimed to dissect yield physiologically and genetically in a recombinant inbred line mapping populatio...

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Bibliographic Details
Main Author:	Xie, Quan
Format:	Thesis (University of Nottingham only)
Language:	English
Published:	2015
Subjects:	Anthesis biomass grain filling grain morphology grain number grain weight leaf senescence quantitative trait locus red:far red ratio spelt tillering threshability wheat yield
Online Access:	https://eprints.nottingham.ac.uk/28998/

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