Soukoulis, C., Behboudi-Jobbehdar, S., Yonekura, L., Parmenter, C., & Fisk, I. D. (2014). Stability of Lactobacillus rhamnosus GG in prebiotic edible films. Elsevier.
Chicago Style (17th ed.) CitationSoukoulis, Christos, Solmaz Behboudi-Jobbehdar, Lina Yonekura, C.D.J Parmenter, and Ian D. Fisk. Stability of Lactobacillus Rhamnosus GG in Prebiotic Edible Films. Elsevier, 2014.
MLA (9th ed.) CitationSoukoulis, Christos, et al. Stability of Lactobacillus Rhamnosus GG in Prebiotic Edible Films. Elsevier, 2014.
Warning: These citations may not always be 100% accurate.