Ethics in the Supply Chain: Improving Sustainability in Food and Clothing Retail Supply Chains

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Ethics in the Supply Chain: Improving Sustainability in Food and Clothing Retail Supply Chains

The purpose of this dissertation is to identify issues ethical issues food and clothing retailers face in their supply chain and identify appropriate tools for tackling such issues. Before recommending such tools, four sub questions were asked and answered using a secondary analysis of data which ha...

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Bibliographic Details
Main Author:	Ugboma, Patrick
Format:	Dissertation (University of Nottingham only)
Language:	English
Published:	2013
Online Access:	https://eprints.nottingham.ac.uk/26631/

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