Fisk, I., Boyer, M., & Linforth, R. S. (2012). Impact of protein, lipid and carbohydrate on the headspace delivery of volatile compounds from hydrating powders. Springer.
Chicago Style (17th ed.) CitationFisk, Ian, Maxime Boyer, and Rob S.T Linforth. Impact of Protein, Lipid and Carbohydrate on the Headspace Delivery of Volatile Compounds from Hydrating Powders. Springer, 2012.
MLA (9th ed.) CitationFisk, Ian, et al. Impact of Protein, Lipid and Carbohydrate on the Headspace Delivery of Volatile Compounds from Hydrating Powders. Springer, 2012.
Warning: These citations may not always be 100% accurate.