Johnson, S. K. (1988). Implications of 3-methylhistidine titres of actin and myosin in determining meat protein.
Chicago Style (17th ed.) CitationJohnson, Stuart Keith. Implications of 3-methylhistidine Titres of Actin and Myosin in Determining Meat Protein. 1988.
MLA (9th ed.) CitationJohnson, Stuart Keith. Implications of 3-methylhistidine Titres of Actin and Myosin in Determining Meat Protein. 1988.
Warning: These citations may not always be 100% accurate.