An evaluation of the Tekscan I-Scan System for the assessment of tongue movement during oral processing of semi-solid foods

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An evaluation of the Tekscan I-Scan System for the assessment of tongue movement during oral processing of semi-solid foods

The main objective of this dissertation is to evaluate the scope of a commercial pressure sensor device, the Tekscan I-Scan System (Tekscan, South Boston, MA, USA), to study tongue movement whilst eating foods that are predominantly manipulated with the tongue during oral processing. Initially, meth...

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Bibliographic Details
Main Author:	Liang, Xinyue
Format:	Thesis (University of Nottingham only)
Language:	English
Published:	2012
Online Access:	https://eprints.nottingham.ac.uk/12922/

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