Nutritional influences on gut physiology and microflora in the post-weaned piglet

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Nutritional influences on gut physiology and microflora in the post-weaned piglet

In piglets, the post-weaning growth check is commonly associated with the weaning process that occurs within the European Union at approximately 3-4 weeks of age. The aims of the studies reported here were to investigate the contribution and importance of nutritional influences on the complex and mu...

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Bibliographic Details
Main Author:	Pickard, Julie Anne
Format:	Thesis (University of Nottingham only)
Language:	English
Published:	2003
Subjects:	piglets weaner pigs gut morphology
Online Access:	https://eprints.nottingham.ac.uk/12315/

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