Physiological aspects of weight loss in obesity

QR Code

Physiological aspects of weight loss in obesity

Obesity continues to be a major cause of morbidity and mortality and worldwide prevalence rates continue to rise. The cornerstone for treating obesity remains diet and lifestyle, with the ultimate goal being normalising those parameters that are associated with ill health, for example hyperinsulinae...

Full description

Bibliographic Details
Main Author:	Patel, Kishor Kantilal
Format:	Thesis (University of Nottingham only)
Language:	English
Published:	2011
Subjects:	weight loss dieting obesity physiological aspects resting energy expenditure dietary interventions diet atkins weight watchers rosemary conley slim fast
Online Access:	https://eprints.nottingham.ac.uk/12052/

Similar Items

Beneficial effect of high energy intake at lunch rather than dinner on weight loss in healthy obese women in a weight-loss program: a randomized clinical trial
by: Madjd, Ameneh, et al.
Published: (2016)

Examining the effects of short-term energy restriction on liver lipid, metabolism and inflammatory status in severely obese adults
by: Baldry, Emma
Published: (2017)

An exploration of a weight management programme for pregnant women living with obesity
by: Ellis, Sarah
Published: (2023)

Effect of weekly physical activity frequency on weight loss in healthy overweight and obese women attending a weight loss program: a randomized controlled trial
by: Madjd, Ameneh, et al.
Published: (2016)

Effects of replacing diet beverages with water on weight loss, carbohydrate and lipid metabolism during a hypoenergetic diet
by: Madjd Jabari, Seyedeh Ameneh
Published: (2017)

Commentary: ineffectiveness of commercial weight-loss programs for achieving modest but meaningful weight loss
by: Avery, Amanda J.
Published: (2018)

Factors associated with body weight status among secondary school children in Hulu Langat District, Selangor, Malaysia
by: Ibrahim, Nor Mazni
Published: (2017)

Effect of Elateriospermum tapos blume in ameliorating development programming of maternal obesity on female offspring Sprague Dawley rats through mesolimbic reward pathway
by: Zainal Abidin, Azrina
Published: (2022)

Dietary patterns and their association with obesity and cardiometabolic risk factors among adolescents in the southern region of Peninsular Malaysia
by: Emi, Nor Aishah
Published: (2019)

Household food insecurity and its association with diet quality and weight status among Orang Asli (Mah Meri) women in Kuala Langat, Selangor, Malaysia
by: Chong, Su Pei
Published: (2018)

Beneficial effects of replacing diet beverages with water on type 2 diabetic obese women following a hypo-energetic diet: a randomized, 24-week clinical trial
by: Madjd, Ameneh, et al.
Published: (2016)

Socio-demographic characteristics and nutritional status of individuals by stages of change for dietary fat reduction.
by: Mohd Shariff, Zalilah, et al.
Published: (2009)

Impact of weight changes on cardiometabolic markers among low socioeconomic overweight and obese women in a community lifestyle intervention
by: Ahmad Zamri, Liyana
Published: (2019)

Weight loss in a UK commercial all meal provision study: a randomised controlled trial
by: Mellor, D.D., et al.
Published: (2013)

Determinants of overweight and obesity among adults in Ekpoma, Esan West Edo-State, Nigeria
by: Ogechi, Nmorsi Patience
Published: (2017)

Germinated brown rice ameliorates obesity 3 in high-fat diet induced obese rats
by: Lim, See Meng, et al.
Published: (2016)

Prevalence of and factors associated with obesity among secondary school students in Petaling district, Selangor
by: Garba, Jamila Abubakar
Published: (2013)

Self-Reported Weight and Height for Evaluating Obesity Control Programs
by: Dhaliwal, Satvinder, et al.
Published: (2010)

Anti-obesity effect of crocin and ethanolic extract of saffron (Crocus sativus L.) in rats fed with high-fat diet
by: Mashmoul, Maryam
Published: (2017)

Using new technologies to promote weight management: a randomised controlled trial study protocol
by: Jane, M., et al.
Published: (2015)

Effects of short-term energy restriction on liver lipid content and inflammatory status in severely obese adults: results of a randomised controlled trial (RCT) using two dietary approaches
by: Baldry, Emma, et al.
Published: (2017)

A survey on the usage of dietary supplements amongst the cardiac patients in Serdang Hospital / Mas Eliana Mahazir
by: Mahazir, Mas Eliana
Published: (2015)

Vitamin D Supplementation for Obesity: Potential Mechanisms of Action and an Update of Randomized Controlled Trials
by: Soares, Mario, et al.
Published: (2014)

An intervention programme for weight management in overweight and obese Malaysian adults
by: Tan, Pui Yee
Published: (2020)

Enzymatic synthesis of diacylglycerol from palm kernel oil and soy-canola oil blend, and its anti-obesity effects in C57BL/6N mice
by: Tang, Teck Kim
Published: (2013)

Community weight management, obesity prevention and treatment, across the life-course
by: Avery, Amanda J.
Published: (2017)

Setting targets leads to greater long-term weight losses and ‘unrealistic’ targets increase the effect in a large community-based commercial weight management group
by: Avery, Amanda, et al.
Published: (2016)

Factors influencing engagement in postnatal weight management and subsequent weight and well-being outcomes
by: Avery, Amanda, et al.
Published: (2016)

Factors Associated with Parental and Adult Personal Underestimation of Overweight Status
by: Alshahrani, Abrar
Published: (2023)

Polybrominated Diphenyl Ether (PBDE) Concentrations in Plasma of Pregnant Women from Western Australia
by: Stasinska, A., et al.
Published: (2014)

Overweight adolescents eat what? and when? analysis of consumption patterns to guide dietary message development for intervention
by: Smith, Kyla, et al.
Published: (2014)

Perceptions of obesity as a health risk: psychometric scale development and relationship with behavioural intentions
by: Swift, Judy Anne
Published: (2006)

Prevalence and risk factors associated with food insecurity among post-flood victims in Bera District, Pahang Malaysia / Nor Azizah Mohamed
by: Mohamed, Nor Azizah
Published: (2016)

A cross-sectional study of groceries shopping practices and body composition among adult consumers in Puncak Alam, Selangor / Nurhazimah Zakaria
by: Zakaria, Nurhazimah
Published: (2016)

The effects ofsunnah foods on nutritional status / Nurul Syafinaz Ramli
by: Ramli, Nurul Syafinaz
Published: (2016)

Dietary intake and cardiovascular disease risk factors among nutrition and dietetics degree students in UiTM Puncak Alam / Nur Shamin Hamalis Mokhtaridi
by: Mokhtaridi, Nur Shamin Hamalis
Published: (2016)

Enteral tube feeding: prevalence and nutritional status of neurosurgical patients from Hospital Sungai Buloh, Malaysia / Ahmad Aizat Abd. Ghani…[et al.]
by: Abd Ghani, Ahmad Aizat, et al.
Published: (2015)

Certain Dietary Patterns Are Beneficial for the Metabolic Syndrome: Reviewing the Evidence
by: Calton, Emily, et al.
Published: (2014)

Effects of lupin-enriched foods on body composition and cardiovascular disease risk factors: a 12-month randomized controlled weight loss trial
by: Belski, R., et al.
Published: (2011)

Program compliance, weight loss and health profile changes in WHO obesity classes after very low energy dietary intervention
by: Wright, T., et al.
Published: (2013)