APA (7th ed.) Citation

Barra, G. (2004). The rheology of caramel.

Chicago Style (17th ed.) Citation

Barra, Giuseppina. The Rheology of Caramel. 2004.

MLA (9th ed.) Citation

Barra, Giuseppina. The Rheology of Caramel. 2004.

Warning: These citations may not always be 100% accurate.