Potential of Microalgae for Biofuel and Food Production

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Potential of Microalgae for Biofuel and Food Production

With the continuous increase of global population, energy and hunger are the critical crisis that humankind facing in this century. Microalgae has been proposed as the solution due to the presence of the various metabolite and their attractive features. This review summaries the potential of microal...

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Bibliographic Details
Main Authors:	Tan, Yeong Hwang, Chai, Mee Kin, Wong, Ling Shing
Format:	Article
Language:	English English
Published:	INTI International University 2022
Subjects:	Q Science (General) QK Botany TP Chemical technology
Online Access:	http://eprints.intimal.edu.my/1679/ http://eprints.intimal.edu.my/1679/1/175 http://eprints.intimal.edu.my/1679/2/ij2022_37r.pdf

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