A new method for determining aflatoxins in groundnut and groundnut cake using FTIR spectroscopy with attenuated total reflectance technique

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A new method for determining aflatoxins in groundnut and groundnut cake using FTIR spectroscopy with attenuated total reflectance technique

A new analytical method was developed for the determination of aflatoxins in groundnut and groundnut cakes by Fourier transform infrared (FTIR) spectroscopy using horizontal attenuated total reflectance technique. Groundnut and groundnut cake samples were used in this study. The wavelengths were s...

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Bibliographic Details
Main Authors:	Mirghani, Mohamed Elwathig Saeed, Che Man, Yakoob, Jinap , Selamat, Baharain , B. S., Bakar, Jamilah
Format:	Article
Language:	English
Published:	Springer Berlin 2001
Subjects:	T Technology (General)
Online Access:	http://irep.iium.edu.my/7869/ http://irep.iium.edu.my/7869/1/Elwathig_%28Aflatoxin%29.pdf

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