Ulū al-Albāb vegetable garden

This study explores the effect of Ulū al-Albāb Vegetable Garden project in addressing irresponsible consumption with Sustainable Development Goals (SDG) and Rahmatan lil ‘Alamin (RLA). The study proposes that Ulū al-Albāb Vegetable Garden provides living laboratory for advocacy, practice and model f...

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Main Authors: Mhd. Sarif, Suhaimi, Zainudin, Dolhadi
Format: Proceeding Paper
Language:English
English
Published: 2020
Subjects:
Online Access:http://irep.iium.edu.my/78152/
http://irep.iium.edu.my/78152/1/Ul%C5%AB%20al-Alb%C4%81b%20Vegetable%20Garden%20impact.pdf
http://irep.iium.edu.my/78152/2/IKRAMacademia5MTproof.pdf
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author Mhd. Sarif, Suhaimi
Zainudin, Dolhadi
author_facet Mhd. Sarif, Suhaimi
Zainudin, Dolhadi
author_sort Mhd. Sarif, Suhaimi
building IIUM Repository
collection Online Access
description This study explores the effect of Ulū al-Albāb Vegetable Garden project in addressing irresponsible consumption with Sustainable Development Goals (SDG) and Rahmatan lil ‘Alamin (RLA). The study proposes that Ulū al-Albāb Vegetable Garden provides living laboratory for advocacy, practice and model for responsible consumption driven by the magnificent notion of Ulū al-Albāb. This study uses qualitative research through participant observation method with the stakeholders of the project. The duration of the study was between July-August 2019. The study found out that Ulū al-Albāb is limited to experiential learning and advocacy of responsible consumption. The factors embedded into Ulū al-Albāb, namely ta’aruf, ta’awun and takaful. Each factor drives Ulū al-Albāb into different levels of achievement with positive impact in responsible consumption experience.
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format Proceeding Paper
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institution International Islamic University Malaysia
institution_category Local University
language English
English
last_indexed 2025-11-14T17:42:47Z
publishDate 2020
recordtype eprints
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spelling iium-781522021-01-22T03:18:47Z http://irep.iium.edu.my/78152/ Ulū al-Albāb vegetable garden Mhd. Sarif, Suhaimi Zainudin, Dolhadi HF5387 Business ethics S Agriculture (General) This study explores the effect of Ulū al-Albāb Vegetable Garden project in addressing irresponsible consumption with Sustainable Development Goals (SDG) and Rahmatan lil ‘Alamin (RLA). The study proposes that Ulū al-Albāb Vegetable Garden provides living laboratory for advocacy, practice and model for responsible consumption driven by the magnificent notion of Ulū al-Albāb. This study uses qualitative research through participant observation method with the stakeholders of the project. The duration of the study was between July-August 2019. The study found out that Ulū al-Albāb is limited to experiential learning and advocacy of responsible consumption. The factors embedded into Ulū al-Albāb, namely ta’aruf, ta’awun and takaful. Each factor drives Ulū al-Albāb into different levels of achievement with positive impact in responsible consumption experience. 2020-01-18 Proceeding Paper NonPeerReviewed application/pdf en http://irep.iium.edu.my/78152/1/Ul%C5%AB%20al-Alb%C4%81b%20Vegetable%20Garden%20impact.pdf application/pdf en http://irep.iium.edu.my/78152/2/IKRAMacademia5MTproof.pdf Mhd. Sarif, Suhaimi and Zainudin, Dolhadi (2020) Ulū al-Albāb vegetable garden. In: 5 MT (Minutes Talk) Competition, IKRAM Akademia Convention, 18th January 2020, Serdang, Selangor. (Unpublished)
spellingShingle HF5387 Business ethics
S Agriculture (General)
Mhd. Sarif, Suhaimi
Zainudin, Dolhadi
Ulū al-Albāb vegetable garden
title Ulū al-Albāb vegetable garden
title_full Ulū al-Albāb vegetable garden
title_fullStr Ulū al-Albāb vegetable garden
title_full_unstemmed Ulū al-Albāb vegetable garden
title_short Ulū al-Albāb vegetable garden
title_sort ulū al-albāb vegetable garden
topic HF5387 Business ethics
S Agriculture (General)
url http://irep.iium.edu.my/78152/
http://irep.iium.edu.my/78152/1/Ul%C5%AB%20al-Alb%C4%81b%20Vegetable%20Garden%20impact.pdf
http://irep.iium.edu.my/78152/2/IKRAMacademia5MTproof.pdf