Optimization of research and manufacturing processes in product and service

QR Code

Optimization of research and manufacturing processes in product and service

Bezerra et al. (2008) referred optimizing as a means to enhance the performance of a system or a process in order to acquire the maximum benefit from it. There are two ways how the performance of a system of process will be optimized. The common method is using classical method. Classical. optimizat...

Full description

Bibliographic Details
Main Authors:	Ahmad, Mohammad Norazmi, Abdullah, Erna Normaya
Format:	Book Chapter
Language:	English
Published:	Universiti Malaysia Pahang 2019
Subjects:	QD Chemistry
Online Access:	http://irep.iium.edu.my/77828/ http://irep.iium.edu.my/77828/1/CHAPTER%20iN%20BOOK%20iNDUSTRIAL%20rEVOLUTION%204.0%20%28DR%20AZMI%29.pdf

Similar Items

Chemosensor development for cobalt ion recognition using 2-acetylpyrazine thiosemicarbazone: experimental and theoretical approach
by: Ismail, Hakimah, et al.
Published: (2019)

Chemosensor development of cu2+ recognition using 1,5-diphenylcarbazone: optimization, cosmo-RS and DFT studies
by: Ismail, Nur Hakimah, et al.
Published: (2018)

Optimization of a protease extraction using a statistical approach for the production of an alternative meat tenderizer from Manihot esculenta roots
by: Ahmad, Mohammad Norazmi, et al.
Published: (2020)

Chemosensor development using 2-acetylpyrrole thiosemicarbazone for cu2+ ion recognition in aqueous medium: experimental and theoretical studies
by: Baharu, Nurul Amirah, et al.
Published: (2018)

Synthesis of thiosemicarbazone-based colorimetric chemosensor for Cu2+ ions’ recognition in aqueous medium: Experimental and theoretical studies
by: Abdullah, Erna Normaya, et al.
Published: (2020)

COSMO-RS and DFT studies on development and optimization of quercetin as a chemosensor for Fe3þ recognition in aqueous medium
by: Abdullah, Erna Normaya, et al.
Published: (2019)

2-acetylthiophene thiosemicarbazone as mushroom tyrosinase inhibitor: insights from kinetic, RDG, molecular docking, and DFT studies
by: Ahmad, Mohammad Norazmi, et al.
Published: (2019)

Synthesis, characterization,reaction mechanism and theoreticalstudy of anntimicrobial inhibitor from heteroaromatics based thiosemicarbazone
by: Jori Roslan, Muhammad Qusyairi, et al.
Published: (2018)

Discovery and development of halal protease from Spondias cytherea for meat tenderization
by: Mat Noh, Nor Aini, et al.
Published: (2018)

Optimization of a protease extraction using a statistical approach for the production of an alternative meat tenderizer from Spondias cytherea roots
by: Ahmad, Mohammad Norazmi, et al.
Published: (2019)

Protease extraction from Horse mango (Mangifera foetida lour) kernels
by: Ahmad, Mohammad Norazmi, et al.
Published: (2014)

Salasa adulis as a novel dual-functional food additive for antimicrobial and antioxidant properties: experimental and theoretical approach
by: Ahmad, Mohammad Norazmi, et al.
Published: (2019)

Preliminary study in discovering 2-propen-1-one, 1-(2,4-dihydroxyphenyl)-3-(4-methoxyphenyl)- from syzygium aqueum leaves as a tyrosinase inhibitor in food product: experimental and theoretical approach
by: Zarudin, Nurul Husna, et al.
Published: (2019)

Statistical analysis and molecular docking study on halal potential antioxidant from anacardium occidentale fruits
by: Shuhaimen, Muhammad Shahrain, et al.
Published: (2018)

Chemosensor development of Cu2+ recognition using 1,5-diphenylthiocarbazone: optimization, COSMO-RS and DFT studies
by: Abdullah, Erna Normaya, et al.
Published: (2019)

DFT/TD-DFT study on development and optimization of 1- anilino-3- phenyliminourea as a colorimetric chemosensor for Hg2+ recognition in aqueous medium
by: Abdullah, Erna Normaya, et al.
Published: (2020)

Poly(lactic acid)/acrylonitrile butadiene styrene nanocomposites with hybrid graphene nanoplatelet/organomontmorillonite: effect of processing temperatures
by: Bijarimi, M., et al.
Published: (2020)

The effect of vanillin on the oxidative stability of palm olein
by: Mohd Azriyuddin, Fatin Nadzirah, et al.
Published: (2019)

Density functional theory studies on synthesis, chracterization and antibacterial activity of heteroaromatic substitution on 4n-thiosemicarbazone
by: Abdullah, Erna Normaya, et al.
Published: (2018)

Adsorption study on the removal of cu ions from aqueous solution using NAOH-modified Carica papaya peels
by: Shuhaimen, Muhammad Shahrain, et al.
Published: (2017)

Synthesis, characterization and preliminary study on acetylpyrazine N(4)butylthiosemicarbazone as a potential CDK2 inhibitor combined with DFT calculations
by: Abdullah, Erna Normaya, et al.
Published: (2018)

Optimization of a protease extraction using a statistical approach for the production of an alternative meat tenderizer from Spondias cytherea roots
by: Mohammad Norazmi, Ahmad, et al.
Published: (2019)

Preliminary study on developing 1,5-Diphenylcarbozone as a chemosensor againts Hg2+ ions recognition in aqueous media
by: Abdullah, Erna Normaya, et al.
Published: (2019)

Preliminary study in discovering 2-geranylphenol from Lansium domesticum leaves as oxidation and tyrosinase inhibitor for anti-aging and skin whitening agents: experimental and theoretical study
by: Abdul Razak, Nur Diana, et al.
Published: (2019)

Density functional theory studies on vibrational spectra (E)-N-(4-carboxylphenyl)-2-(1-(pyrazin-2- yl)ethylidene) hydrazinecarbothioamide
by: Abdullah, Erna Normaya, et al.
Published: (2013)

The applicability of using a protease extracted from cashew fruits (Anacardium occidentale), as possible meat tenderizer: an experimental design approach
by: Ahmad, Mohammad Norazmi, et al.
Published: (2020)

Inhibitory effects of Manihot esculenta extracts on food-borne pathogens and their antioxidant properties: supercritical fluid extraction, statistical analysis, and molecular docking study
by: Ahmad, Mohammad Norazmi, et al.
Published: (2020)

Adsorption study on the removal of copper ions from aqueos solution using sodium hydroxide-modified Carica papaya peels
by: Shuhaimen, Muhammad Shahrain, et al.
Published: (2019)

Artocarpus altilis extracts as a foodborne pathogen and oxidation inhibitors: RSM, COSMO RS, and molecular docking approaches
by: Ahmad, Mohammad Norazmi, et al.
Published: (2020)

Silver(I) dicyanonitrosomethanide, Ag[ONC(CN)2] complex as catalyst for the selective oxidation of styrene to benzaldehyde
by: Mohamed Iqbal, Mohammad Anwar, et al.
Published: (2020)

Thermal stability of melt-blended poly (lactic acid) (PLA)/polyamide 66 (PA66)/graphene nanoplatelets (GnP)
by: Alhadadi, Waleed, et al.
Published: (2019)

Optimization by a response surface methodology optimization of protease extraction from horse mango (Mangifera foetida Lour) kernels by a response surface methodology
by: Ahmad, Mohammad Norazmi, et al.
Published: (2012)

3-(2-Hydroxyphenyl)-1-{(E)-[1-(pyrazin- 2-yl)ethylidene]amino}thiourea monohydrate
by: Abdullah, Erna Normaya, et al.
Published: (2011)

Standardization process and plant metabolomics in natural products research
by: Darnis, Deny Susanti
Published: (2011)

Modifications of poly(lactic Acid) with blends and plasticization for tenacity and toughness improvement
by: Mohd Bijarimi, Mat Piah, et al.
Published: (2023)

Synthesis, structural, density functional theory, and X-ray diffraction study Of ZN(II) N-isopropylbenzyldithiocarbamate: anti-corrosion screening in acid media
by: Habdul Latif, Noor Syafiqah, et al.
Published: (2018)

A modeling study by artificial neural network on process parameter optimization for silver nanoparticle production
by: Chowdhury, Silvia, et al.
Published: (2016)

Synthesis of bioactive Schiff base thiosemicarbazone analogs with quinoline for high-performance copper corrosion inhibition: Insights from RSM-assisted EIS, XPS, DFT, and MD studies
by: Muhammad Ammar, Mohamad Alwi, et al.
Published: (2025)

Optimization of protease extraction from ridged gourd (Luffa acutangula
by: Nur Fatin Nadia, Mohd Dzakir, et al.
Published: (2023)

Process optimization for the production of fish gelatin nanoparticles
by: Subara, Deni, et al.
Published: (2017)