Formulation of fish oil nanoemulsions from fish-by-products

QR Code

Formulation of fish oil nanoemulsions from fish-by-products

Bibliographic Details
Main Authors:	Elgharbawy, Amal A.M., Mohd. Salleh, Hamzah, Azmi, Nur Azrini Nadiha, Hayyan, Adeeb, Mirghani, Mohamed Elwathig Saeed
Format:	Proceeding Paper
Language:	English English English
Published:	2019
Subjects:	TP248.13 Biotechnology
Online Access:	http://irep.iium.edu.my/75895/ http://irep.iium.edu.my/75895/1/mix2019.pdf http://irep.iium.edu.my/75895/2/1926%20amal%20iium-MIX2019.pdf http://irep.iium.edu.my/75895/3/DocScan-Award.pdf

Similar Items

Nanoemulsions: factory for food, pharmaceutical and cosmetics
by: Azmi, Nor Azrini Nadiha, et al.
Published: (2019)

Extraction and characterization of gelatin from different marine fish species in Malaysia
by: Jaswir, Irwandi, et al.
Published: (2009)

Ionic liquids: promising solvents for halal industry
by: Elgharbawy, Amal A.M., et al.
Published: (2020)

A grand avenue to integrate deep eutectic solvents into biomass processing
by: Elgharbawy, Amal A.M., et al.
Published: (2020)

Omega-3 and omega-6 fatty acids as food supplements from marine fishes of Tuba Island, Langkawi, Malaysia
by: Jaswir, Irwandi, et al.
Published: (2009)

Clean Extraction of Pectin from Fruit Peels
by: Elgharbawy, Amal A.M., et al.
Published: (2019)

Formulation development and systematic optimization of production fish gelatine nanoparticles as new resource for drug delivery
by: Subara, Deni, et al.
Published: (2016)

Application of fourier transform infrared spectroscopy edible fats and oils analysis
by: Mirghani, Mohamed Elwathig Saeed
Published: (2011)

Fish gelatin production: extraction method and quality analysis
by: Jaswir, Irwandi, et al.
Published: (2011)

Extraction of fish collagen using enzymatic process
by: Jaswir, Irwandi, et al.
Published: (2011)

Nano-structural analysis of fish collagen extracts for new process development
by: Jaswir, Irwandi, et al.
Published: (2011)

Nanostructural analysis of finogel (Fish Nano Gelatin) for new process development
by: Monsur, Hammed Ademola, et al.
Published: (2010)

Nano-structural analysis of fish collagen extracts for new process development
by: Jaswir, Irwandi, et al.
Published: (2011)

Sludge palm oil as a renewable raw material for biodiesel production by two-step processes
by: Hayyan, Adeeb, et al.
Published: (2010)

Characterization of low-cost lipase by solid-state fermentation of palm kernel cake using Candida Cylindracea
by: Elgharbawy, Amal A.M., et al.
Published: (2015)

Statistical screening and optimization of factors influence lipase production from palm kernel cake using Candida Cylindracea by solid-state bioconversion
by: Elgharbawy, Amal A.M., et al.
Published: (2013)

Production of tilapia fish gelatin nanoparticles
by: Ibrahim Ali, Noorbatcha, et al.
Published: (2015)

Extraction and chemical analysis of lemongrass (Cymbopogan citratus) essential oil
by: Mirghani, Mohamed Elwathig Saeed, et al.
Published: (2010)

Factors affecting the hydrolysis of empty fruit bunches in ionic liquid-compatible cellulase system
by: Elgharbawy, Amal A.M., et al.
Published: (2018)

Ionic liquids as a green solvent for lipase-catalyzed reactions
by: Elgharbawy, Amal A.M., et al.
Published: (2019)

Pretreatment of sludge palm oil by ultrasonic energy for biodiesel production
by: Hayyan, Adeeb, et al.
Published: (2010)

Processing of date palm kernel (DPK) for production of nutritious drink
by: Mirghani, Mohamed Elwathig Saeed
Published: (2012)

Study of immobilized bovine and fish gelatin on carboxyl containing Polystyrene beads for Vero cell culture
by: Ahmad Nor, Yusilawati, et al.
Published: (2010)

Fish gelatin nanoparticles and their food applications: A review
by: Akbar, Iqrah, et al.
Published: (2016)

Development of acid‐base‐enzyme pretreatment and hydrolysis of palm oil mill effluent for bioethanol production
by: Deb, Nibedita, et al.
Published: (2019)

Kinetics of lipase production from candida cylindracea by solid-state bioconversion of palm kernel cake
by: Alam, Md Zahangir, et al.
Published: (2014)

Optimization and characterization of Candida cylindracea lipase produced from palm kernel cake by solid-state bioconversion
by: Alam, Md. Zahangir, et al.
Published: (2013)

Statistical screening and optimization of factors that influence lipase production from palm kernel cake using candida cylindracea in solid-state bioconversion
by: Elgharbawy, Amal Ahmed, et al.
Published: (2014)

Clean extraction of pectin from fruit peels
by: Elgharbawy, Amal A.M., et al.
Published: (2019)

Extraction of various fish gelatin assisted by High Pressure Processing (HPP)
by: Yusof, Nurlina, et al.
Published: (2016)

Evaluation of the performance of water treatment system for Kelah breeding in fish ponds
by: Muyibi, Suleyman Aremu, et al.
Published: (2011)

The Islamic ethics of mitochondria transplantation
by: Bouzenita, Anke Iman, et al.
Published: (2016)

Shedding light on lipase stability in natural deep eutectic solvents
by: Elgharbawy, Amal A.M., et al.
Published: (2018)

Synthesis of fish gelatin nanoparticles and their application for the drug delivery based on response surface methodology
by: Subara, Deni, et al.
Published: (2018)

Ionic liquids as a potential solvent for lipase-catalysed reactions: a review
by: Elgharbawy, Amal A.M., et al.
Published: (2018)

The effect of pH on the extraction yield of camel hides gelatin and its potential application in Halal industry
by: Jaswir, Irwandi, et al.
Published: (2016)

Potential of Nahar (Mesua ferrea) seed oil for industrial applications
by: Adewale, Ahmed Idris, et al.
Published: (2010)

Natural deep eutectic solvent-assisted pectin extraction from pomelo peel using sonoreactor: experimental optimization approach
by: Elgharbawy, Amal A.M., et al.
Published: (2019)

Extraction, fatty acid composition and antimicrobial activity of Nahar (Mesua errea) seeds’ oil
by: Adewale, Ahmed Idris, et al.
Published: (2010)

Synthesis and process parameter optimization of immobilizing CLEA-lipase from fish viscera onto magnetic nanoparticles
by: Khatun, Hanufa, et al.
Published: (2018)