APA (7th ed.) Citation

Ahmad, A. N., Rahman, R., Othman, M., Che Ishak, F. A., & Mohamad, S. F. (2019). The relationship between halal food management system critical constructs, operational performance and product quality. Faculty of Food Science and Technology, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Ahmad, Anis Najiha, R.A Rahman, M. Othman, F. A. Che Ishak, and S. F. Mohamad. The Relationship Between Halal Food Management System Critical Constructs, Operational Performance and Product Quality. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2019.

MLA (9th ed.) Citation

Ahmad, Anis Najiha, et al. The Relationship Between Halal Food Management System Critical Constructs, Operational Performance and Product Quality. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2019.