Identification of non-halal recycled cooking oils using differential scanning calorimetry (DSC) combined with principal component analysis (PCA)

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Identification of non-halal recycled cooking oils using differential scanning calorimetry (DSC) combined with principal component analysis (PCA)

Recycled cooking oil was used to save costs. The practice is worrying as recycled cooking oil taken from non-halal food premises should not be used by halal food premises. Therefore, an appropriate method should be developed in order to monitor the halal status of these cooking oils. Means of identi...

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Bibliographic Details
Main Authors:	M.S, Mualim, Tukiran, Nur Azira, Abdullah Sani, Muhamad Shirwan, Fadzillah, Nurrulhidayah
Format:	Proceeding Paper
Language:	English
Published:	Politeknik Nilai Negeri Sembilan (PNS), 2018
Subjects:	Q Science (General)
Online Access:	http://irep.iium.edu.my/73348/ http://irep.iium.edu.my/73348/7/73348%20Identification%20of%20Non-Halal%20Recycled.pdf

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