Sources of microbiological hazards in fresh water aquaculture fish system in Malaysia

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Sources of microbiological hazards in fresh water aquaculture fish system in Malaysia

The objectives of this study were to verify quantitatively the existing of microbiological hazards in fresh water aquaculture fish and compared qualitatively the level of risk at three different aquaculture system. About 240 fresh water aquaculture fish (90 red tilapia, 60 keli and 90 patin) were st...

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Bibliographic Details
Main Author:	Abu Bakar, Ibrahim
Format:	Article
Language:	English
Published:	Asian Academic Research Association 2018
Subjects:	SH Aquaculture. Fisheries. Angling SH151 Aquaculture - Fish Culture
Online Access:	http://irep.iium.edu.my/70486/ http://irep.iium.edu.my/70486/1/70486_Sources%20of%20microbiological%20hazards.pdf

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