Nutritional and health impacts of religious and vegetarian foods
This chapter provides some forthcoming concept of religious foods and its importance to the nutritional and health of mankind. Besides, explanations of the concepts of food is clearly showed the benefits of all kinds of religious foods. In addition, understanding the nutritional and health impact re...
| Main Authors: | , , |
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| Format: | Book Chapter |
| Language: | English |
| Published: |
Elsevier Publisher
2018
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/67631/ http://irep.iium.edu.my/67631/11/67631%20NUTRITIONAL%20AND%20HEALTH%20IMPACTS.pdf |
| _version_ | 1848786790438141952 |
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| author | Haque, A. K. M. Ahasanul Hashim, Nurhazirah Yasmin, Farzana |
| author_facet | Haque, A. K. M. Ahasanul Hashim, Nurhazirah Yasmin, Farzana |
| author_sort | Haque, A. K. M. Ahasanul |
| building | IIUM Repository |
| collection | Online Access |
| description | This chapter provides some forthcoming concept of religious foods and its importance to the nutritional and health of mankind. Besides, explanations of the concepts of food is clearly showed the benefits of all kinds of religious foods. In addition, understanding the nutritional and health impact religious and vegetarian food is one of the key discussions in this chapter. Moreover, the rationalization of religious food based on the aspects of nutrition will be discussed further. The chapter also points out that the most important objective of choosing religious and vegetarian food is ultimately on helping the consumer to practice a healthy lifestyle with balanced diet. |
| first_indexed | 2025-11-14T17:14:38Z |
| format | Book Chapter |
| id | iium-67631 |
| institution | International Islamic University Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-14T17:14:38Z |
| publishDate | 2018 |
| publisher | Elsevier Publisher |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | iium-676312018-12-05T02:32:15Z http://irep.iium.edu.my/67631/ Nutritional and health impacts of religious and vegetarian foods Haque, A. K. M. Ahasanul Hashim, Nurhazirah Yasmin, Farzana HF5001 Business. Business Administration This chapter provides some forthcoming concept of religious foods and its importance to the nutritional and health of mankind. Besides, explanations of the concepts of food is clearly showed the benefits of all kinds of religious foods. In addition, understanding the nutritional and health impact religious and vegetarian food is one of the key discussions in this chapter. Moreover, the rationalization of religious food based on the aspects of nutrition will be discussed further. The chapter also points out that the most important objective of choosing religious and vegetarian food is ultimately on helping the consumer to practice a healthy lifestyle with balanced diet. Elsevier Publisher 2018 Book Chapter PeerReviewed application/pdf en http://irep.iium.edu.my/67631/11/67631%20NUTRITIONAL%20AND%20HEALTH%20IMPACTS.pdf Haque, A. K. M. Ahasanul and Hashim, Nurhazirah and Yasmin, Farzana (2018) Nutritional and health impacts of religious and vegetarian foods. In: Preparation and Processing of Religious and Cultural Food. Woodhead Publishing Series in Food Science, Technology and Nutrition . Elsevier Publisher, pp. 57-64. ISBN 978-0-08-101892-7 https://www.elsevier.com/books/preparation-and-processing-of-religious-and-cultural-foods/ali/978-0-08-101892-7 |
| spellingShingle | HF5001 Business. Business Administration Haque, A. K. M. Ahasanul Hashim, Nurhazirah Yasmin, Farzana Nutritional and health impacts of religious and vegetarian foods |
| title | Nutritional and health impacts of religious and vegetarian foods |
| title_full | Nutritional and health impacts of religious and vegetarian foods |
| title_fullStr | Nutritional and health impacts of religious and vegetarian foods |
| title_full_unstemmed | Nutritional and health impacts of religious and vegetarian foods |
| title_short | Nutritional and health impacts of religious and vegetarian foods |
| title_sort | nutritional and health impacts of religious and vegetarian foods |
| topic | HF5001 Business. Business Administration |
| url | http://irep.iium.edu.my/67631/ http://irep.iium.edu.my/67631/ http://irep.iium.edu.my/67631/11/67631%20NUTRITIONAL%20AND%20HEALTH%20IMPACTS.pdf |