Sugar palm starch biopolymer: extraction and processing

QR Code

Sugar palm starch biopolymer: extraction and processing

Increasing awareness about environmental issues has led to a growing interest in using polymers derived from renewable sources that are generally biodegradable. Biopolymers have attracted tremendous attention due to their environmental advantages and the realization...

Full description

Bibliographic Details
Main Authors:	Sahari, J., Maleque, Md. Abdul, Sapuan, S. M.
Format:	Book Chapter
Language:	English
Published:	CRC Press 2019
Subjects:	T11.95 Industrial directories TP1080 Polymers, plastics and their manufacture TP155 Chemical engineering TS Manufactures TS195 Packaging
Online Access:	http://irep.iium.edu.my/67322/ http://irep.iium.edu.my/67322/1/67322_Sugar%20palm%20starch%20biopolymer.pdf

Similar Items

Physico-chemical and thermal properties of starch derived from sugar palm tree (arenga pinnata)
by: Sahari, J., et al.
Published: (2014)

Flexural and impact properties of biopolymer derived from sugar palm tree
by: Sahari, J., et al.
Published: (2013)

Preparation and characterization of plasticized Polylactic acid/starch blend
by: Jame, Raina, et al.
Published: (2015)

Performance of thermoplastic sugar palm starch biopolymers
by: Sahari, J., et al.
Published: (2019)

Modelling of mechanical properties of eco-friendly composites derived from sugar palm tree
by: Sahari, J., et al.
Published: (2015)

Degradation characteristics of SPF/SPS biocomposites
by: Sahari, J., et al.
Published: (2014)

A new approach to use Arenga pinnata as sustainable biopolymer: effects of plasticizers on physical properties
by: Sahari, J., et al.
Published: (2012)

A review of sugar palm (Arenga pinnata): application, fibre characterisation and composites
by: Huzaifah, M. R.M., et al.
Published: (2017)

Review of development and characterization of sugar palm fiber–reinforced polymer composites
by: Sahari, J., et al.
Published: (2019)

Nanoindentation and the low velocity impact response of biofibre, biopolymer and its biocomposite derived from sugar palm tree
by: Sahari, Japar, et al.
Published: (2017)

Mechanical properties of oil palm shell composites
by: Sahari, J., et al.
Published: (2016)

Crashworthy capacity of a hybridized epoxy-glass fiber aluminum columnar tube using repeated axial resistive force
by: Paruk, Perowansa Paruk, et al.
Published: (2015)

Effect of electron beam radiation on water absorption of hybrid kenaf-glass unsaturated polyester composite
by: Maleque, Md. Abdul, et al.
Published: (2015)

Performance properties of hybrid aluminium–composite columnar tube under axial crush force
by: Paruka, Perowansa, et al.
Published: (2015)

Kenaf biomass as potential biopolymer
by: Mustafa Kamalbhrin, Mohd. Adlan, et al.
Published: (2011)

Kenaf: renewable source for biopolymer
by: Anuar, Hazleen, et al.
Published: (2011)

Mechanical and thermal properties of environmentally friendly composites derived from sugar palm tree
by: Sahari, J., et al.
Published: (2013)

The study of biodegradable thermoplastics sago starch
by: Ahmad, Zuraida, et al.
Published: (2011)

Sugar hydrolysis of kenaf fibre for utilization in lactic acid production
by: Anuar, Hazleen
Published: (2010)

Characterization of biodegradable composite based on polycaprolactone/starch reinforced with sugarcane bagasse microfibrillated cellulose
by: Jimat, Dzun Noraini, et al.
Published: (2017)

Production Of Crude Biopolymer From Bacteria In Drainage System
by: Talib, Azieda Abdul
Published: (2014)

Effect of plasticizer on fracture toughness of polylactic acid reinforced with kenaf fibre and montmorillonite hybrid biocomposites
by: Mohd Nasir, Nur Aimi, et al.
Published: (2016)

Effect of water absorption on mechanical properties of sugar palm fibre reinforced sugar palm starch (spf/sps) biocomposites
by: Sahari, J., et al.
Published: (2012)

Challenges In Producing Porous Starch: A Comparative Insight Between Sago And Corn Starch
by: Kai Xuan, Camilias OO
Published: (2020)

Physicochemical characteristics of bionanocomposites, polycaprolactone/starch/cocoa pod husk microfibrillated cellulose
by: Jimat, Dzun Noraini, et al.
Published: (2019)

Design and materials development of automotive crash box: a review
by: Yusof, N.S.B., et al.
Published: (2017)

The scenario of supply chain management in Kuwait food industry
by: Alrashidi, Abdullah E. M. F., et al.
Published: (2018)

Design and development of automatic parking system and electronic parking fee collection based on number plate recognition
by: Rashid, Muhammad Mahbubur, et al.
Published: (2011)

Design and implementation of fuzzy based person following mobile robot
by: Rashid, Muhammad Mahbubur, et al.
Published: (2011)

Development Of Starch-Based Imitation Cheese Spread
by: PPTI, Pusat Pengajian Teknologi Industri
Published: (2021)

Nanomaterials derived from fungal sources - Is It the new hype?
by: Wan Nawawi, Wan Mohd Fazli, et al.
Published: (2020)

Optimizing the parameters in durian skin fiber reinforcedpolypropylene composites by response surface methodology
by: Anuar, Hazleen, et al.
Published: (2014)

Semiconductor Wastewater Treatment With Natural Starches As Coagulants Using Response Surface Methodology
by: Mohd Omar, Fatehah
Published: (2007)

Influence of epoxidized palm oil on polyhydroxyalkanoates tensile properties
by: Abdullah, Aida Ashikin, et al.
Published: (2018)

TIG torch technique for hard face surfacing
by: Maleque, Md. Abdul
Published: (2018)

Enhanced flexibility of polylactic acid/epoxidized palm oil/pineapple fiber composites
by: Mohamad, Nur Lisa Farhana, et al.
Published: (2020)

Plasticizing Poly(lactic acid) using epoxidized palm oil for environmental friendly packaging material
by: Ali, Fathilah, et al.
Published: (2015)

Development And Characterization Of Polylactic Acid/ Porous Corn Starch – Inclusion Complex Blend Film Containing Thymol
by: Loong, Ye Heng
Published: (2021)

A Short Review On Modification And Characterization Of Heat Moisture Treated Starch From Banana (Musa Spp.)
by: PPTI, Pusat Pengajian Teknologi Industri
Published: (2021)

Preparation And Characterisation Of Starch Propionate: Effect Of Ph, Nacl Salt Solutions And Application As Emulsion Stabiliser In Food
by: Hong, Lee Fen
Published: (2019)