Eat adequate amount of rice, cereals or tubers

QR Code

Eat adequate amount of rice, cereals or tubers

Bibliographic Details
Main Authors:	Mamat, Nik Mazlan, Mohd Abu Bakar, Wan Azdie, Mohd Nording, Zahariah
Format:	Book Chapter
Language:	English
Published:	Technical Working Group on Nutritional Guidelines Ministry of Health Malaysia 2014
Subjects:	RA Public aspects of medicine RM216 Diet Therapy. Clinical Nutrition
Online Access:	http://irep.iium.edu.my/65531/ http://irep.iium.edu.my/65531/1/65531_Eat%20Adequate%20Amount%20of%20Rice.pdf

Similar Items

The potential of a free pedometer mobile application in assessing physical activity status and its association with body composition among International Islamic University Malaysia (IIUM) students.
by: Mohd Shukri, Nor Azwani, et al.
Published: (2019)

The prophetic foods consumption among exclusively breastfeeding mothers in Kuantan, Pahang: An exploratory study
by: Abdul Basir, Siti Munirah, et al.
Published: (2018)

Dietary intake of mothers who practised traditional confinement during exclusive breastfeeding period
by: Abdul Basir, Siti Munirah, et al.
Published: (2019)

Dietary status of exclusively breastfeeding mothers: The Influence of traditional postpartum dietary practices
by: Abdul Basir, Siti Munirah, et al.
Published: (2019)

Maternal diet and its association with human milk energy and macronutrient composition among exclusively breastfeeding Malaysian Malay mothers
by: Abdul Basir, Siti Munirah, et al.
Published: (2019)

Malnutrition identification according to mini nutritional assessment- short Form and dietary intake among community living elderly in Kuantan, Pahang
by: Hamirudin, Aliza Haslinda, et al.
Published: (2017)

The dietary perceptions and practices among community-dwelling elderly
by: Zainudin, Norain, et al.
Published: (2017)

Feasibility of home-based dietetic intervention to improve the nutritional status of older adults post-hospital discharge
by: Hamirudin, Aliza Haslinda, et al.
Published: (2017)

‘We are all time poor’ Is routine nutrition screening of older patients feasible?
by: Hamirudin, Aliza Haslinda, et al.
Published: (2013)

Consumption of sugar-sweetened beverages among International Islamic University Malaysia (IIUM), Kuantan students
by: Zahari, Nor 'Afifah, et al.
Published: (2018)

Malnutrition risk and perception on dietary practices among elderly living in agricultural settlements: A mixed-methods research
by: Zainudin, Norain, et al.
Published: (2019)

B vitamins intake and cognitive status of elderly in Kuantan, Pahang
by: Lokman, Nur Fatin Atiqah, et al.
Published: (2018)

Assessment of fruit and vegetable consumption among female university students
by: Ahmad Sirfan, Ainin Sofiya, et al.
Published: (2020)

Trend in dietary calcium intake among elderly in Kuantan, Pahang
by: Zamzuri, Maisalihah, et al.
Published: (2019)

Effect of Nutrition Education Intervention on Knowledge Attitude and practice of mothers/caregivers on infant and young child feeding in Shabelle (Gode) Zone, Somali Region, Eastern Ethiopia
by: Abdi Guled, Rashid, et al.
Published: (2018)

Key message 4: eat adequate amount of rice, other cereal products (preferably whole grains) and tubers
by: Mamat, Nik Mazlan, et al.
Published: (2010)

Nutritional management of the critically ill obese patient
by: Mat Nor, Mohd Basri, et al.
Published: (2018)

The conceptualization of body image: a qualitative exploration in overweight adolescents
by: Sidek, Suriati
Published: (2017)

Malaysian dietary guidelines for children and adolescents
Published: (2014)

Vitamin K
by: Mohd Shukri, Nor Azwani
Published: (2017)

Association of monthly allowance with body-mass index and body image perception among students
by: Mohd Ali, Nor Syifa, et al.
Published: (2020)

Undernutrition prevalence and its determinants among children below five years of age in Shabelle zone, Somali region, eastern Ethiopia
by: Abdi Guled, Rashid, et al.
Published: (2017)

Fasting in Islam: A combination of spiritual elevation and prevention of diseases
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2017)

Vitamin E
by: Mat Jusoh, Hanapi
Published: (2017)

Adipocytes containing adipokines causes β-cell regeneration in previously streptozotocin induced hyperglycemic rats model
by: Azahari, Nuraniza, et al.
Published: (2020)

The beneficial effect of coffee consumption in type 2 diabetes mellitus
by: Yusof, Nur Masyitah, et al.
Published: (2018)

Prevention of brain hypoperfusion-induced neurodegeneration in rat's hippocampus by black cumin fixed oil treatment
by: Azzubaidi, Marwan Saad, et al.
Published: (2018)

Ramadan fasting: does it good for normal, overweight and obese subjects?
by: Abu Bakar, Ibrahim
Published: (2018)

Energy compensation in a meal preceded by low-calorie sweetener- and sugar-containing preload
by: Wan Mahmood, Wan Fathin Fariza, et al.
Published: (2015)

Registration and credentialing - what does it mean to diretitians
by: Mamat, Nik Mazlan
Published: (2015)

Religious and spiritual coping among diabetic patients
by: Suhaimi, Atikah, et al.
Published: (2018)

Perceptions on inclusion of spirituality in counselling among dietitians and nutritionists in Pahang
by: Razali, Nur Zaliqah Syuhaidah, et al.
Published: (2018)

Dietetic interns’ perception on inclusion of spirituality in dietetic counselling
by: Wan Mohd Yusri, Wan Nur Syifa', et al.
Published: (2018)

Body weight satisfaction: association with weight control practices among Type 2 diabetic patients
by: Zakaria, Noor Salihah, et al.
Published: (2011)

Nutritional status and health-related quality of life of breast cancer patients on chemotherapy
by: Lua, Pei Lin, et al.
Published: (2012)

Effects of inhaled ginger aromatherapy on chemotherapy-induced nausea and vomiting and health-related quality of life in women with breast cancer
by: Lua, Pei Lin, et al.
Published: (2015)

The relationship of stress on the eating behavior among secondary school teachers in Selangor / Maizatul Farhana Jaafar @ Mat Zin
by: Jaafar @ Mat Zin, Maizatul Farhana
Published: (2016)

Carotenoids: diversification in Malaysian traditional vegetables (ulam) and medicinal species
by: Mohd Zaifuddin, Fatimah Azzahra, et al.
Published: (2013)

Does religious fasting affect cognitive performance?
by: Mohd Yasin, Wardah, et al.
Published: (2013)

Prevalence and risk factors associated with food insecurity among post-flood victims in Bera District, Pahang Malaysia / Nor Azizah Mohamed
by: Mohamed, Nor Azizah
Published: (2016)