Effect of thymol and carvacrol, the major components of thymus capitatus on the growth of pseudomonas aeruginosa

his study was designed to evaluate the antibacterial activity of Thymus capitatus and two of its major components namely thymol and carvacrol. The dried leaves were extracted using soxhlet apparatus. Thymol and carvacrol were isolated using normal phase column chromatography. The antibacterial activ...

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Main Authors: Althunibat, Osama Yousef, Qaralleh, Haitham, Abboud, Muayad, Khleifat, Khaled, Majali, Ibrahim S., Darnis, Deny Susanti, Aldal'In, Hammad Khalifeh H., Yassin Ahmed Al-dalin, Sati
Format: Article
Language:English
English
Published: Journal of Pure and Applied Microbiology 2016
Subjects:
Online Access:http://irep.iium.edu.my/61528/
http://irep.iium.edu.my/61528/7/61528_Effect%20of%20Thymol%20and%20Carvacrol_article.pdf
http://irep.iium.edu.my/61528/13/61528_Effect%20of%20Thymol%20and%20Carvacrol_scopus.pdf
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author Althunibat, Osama Yousef
Qaralleh, Haitham
Abboud, Muayad
Khleifat, Khaled
Majali, Ibrahim S.
Darnis, Deny Susanti
Aldal'In, Hammad Khalifeh H.
Yassin Ahmed Al-dalin, Sati
author_facet Althunibat, Osama Yousef
Qaralleh, Haitham
Abboud, Muayad
Khleifat, Khaled
Majali, Ibrahim S.
Darnis, Deny Susanti
Aldal'In, Hammad Khalifeh H.
Yassin Ahmed Al-dalin, Sati
author_sort Althunibat, Osama Yousef
building IIUM Repository
collection Online Access
description his study was designed to evaluate the antibacterial activity of Thymus capitatus and two of its major components namely thymol and carvacrol. The dried leaves were extracted using soxhlet apparatus. Thymol and carvacrol were isolated using normal phase column chromatography. The antibacterial activity of the leaves extract, thymol and carvacrol were estimated using agar disc diffusion and broth dilution methods against four bacterial strains. The leaves extract was found to show a broad spectrum of antibacterial activity against all the tested bacterial strains. Pseudomonas aeruginosa was the most sensitive bacteria. The purified compounds exhibited relatively stronger antibacterial activity than the extract. Thymol fraction exhibited stronger antibacterial activity than carvacrol. Thymol fraction exhibited MIC values ranging from 0.005 – 0.008 mg/mL while carvacrol fraction exhibited MIC values ranging from 0.007 – 0.008 mg/mL.
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institution International Islamic University Malaysia
institution_category Local University
language English
English
last_indexed 2025-11-14T16:57:09Z
publishDate 2016
publisher Journal of Pure and Applied Microbiology
recordtype eprints
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spelling iium-615282018-07-11T00:28:07Z http://irep.iium.edu.my/61528/ Effect of thymol and carvacrol, the major components of thymus capitatus on the growth of pseudomonas aeruginosa Althunibat, Osama Yousef Qaralleh, Haitham Abboud, Muayad Khleifat, Khaled Majali, Ibrahim S. Darnis, Deny Susanti Aldal'In, Hammad Khalifeh H. Yassin Ahmed Al-dalin, Sati QD Chemistry his study was designed to evaluate the antibacterial activity of Thymus capitatus and two of its major components namely thymol and carvacrol. The dried leaves were extracted using soxhlet apparatus. Thymol and carvacrol were isolated using normal phase column chromatography. The antibacterial activity of the leaves extract, thymol and carvacrol were estimated using agar disc diffusion and broth dilution methods against four bacterial strains. The leaves extract was found to show a broad spectrum of antibacterial activity against all the tested bacterial strains. Pseudomonas aeruginosa was the most sensitive bacteria. The purified compounds exhibited relatively stronger antibacterial activity than the extract. Thymol fraction exhibited stronger antibacterial activity than carvacrol. Thymol fraction exhibited MIC values ranging from 0.005 – 0.008 mg/mL while carvacrol fraction exhibited MIC values ranging from 0.007 – 0.008 mg/mL. Journal of Pure and Applied Microbiology 2016-03 Article NonPeerReviewed application/pdf en http://irep.iium.edu.my/61528/7/61528_Effect%20of%20Thymol%20and%20Carvacrol_article.pdf application/pdf en http://irep.iium.edu.my/61528/13/61528_Effect%20of%20Thymol%20and%20Carvacrol_scopus.pdf Althunibat, Osama Yousef and Qaralleh, Haitham and Abboud, Muayad and Khleifat, Khaled and Majali, Ibrahim S. and Darnis, Deny Susanti and Aldal'In, Hammad Khalifeh H. and Yassin Ahmed Al-dalin, Sati (2016) Effect of thymol and carvacrol, the major components of thymus capitatus on the growth of pseudomonas aeruginosa. Journal of Pure and gyApplied Microbiology, 10 (1). pp. 367-374. ISSN 0973-7510 (In Press) http://microbiologyjournal.org/jmabsarchive.php?vol=10&issue=1
spellingShingle QD Chemistry
Althunibat, Osama Yousef
Qaralleh, Haitham
Abboud, Muayad
Khleifat, Khaled
Majali, Ibrahim S.
Darnis, Deny Susanti
Aldal'In, Hammad Khalifeh H.
Yassin Ahmed Al-dalin, Sati
Effect of thymol and carvacrol, the major components of thymus capitatus on the growth of pseudomonas aeruginosa
title Effect of thymol and carvacrol, the major components of thymus capitatus on the growth of pseudomonas aeruginosa
title_full Effect of thymol and carvacrol, the major components of thymus capitatus on the growth of pseudomonas aeruginosa
title_fullStr Effect of thymol and carvacrol, the major components of thymus capitatus on the growth of pseudomonas aeruginosa
title_full_unstemmed Effect of thymol and carvacrol, the major components of thymus capitatus on the growth of pseudomonas aeruginosa
title_short Effect of thymol and carvacrol, the major components of thymus capitatus on the growth of pseudomonas aeruginosa
title_sort effect of thymol and carvacrol, the major components of thymus capitatus on the growth of pseudomonas aeruginosa
topic QD Chemistry
url http://irep.iium.edu.my/61528/
http://irep.iium.edu.my/61528/
http://irep.iium.edu.my/61528/7/61528_Effect%20of%20Thymol%20and%20Carvacrol_article.pdf
http://irep.iium.edu.my/61528/13/61528_Effect%20of%20Thymol%20and%20Carvacrol_scopus.pdf