Khatib, A., & Bakhtiar, M. T. (2017). Multivariate calibration of antioxidant activity of M. charantia fruits and its fourier transform infrared spectroscopy based fingerprinting.
Chicago Style (17th ed.) CitationKhatib, Alfi, and M. Taher Bakhtiar. Multivariate Calibration of Antioxidant Activity of M. Charantia Fruits and Its Fourier Transform Infrared Spectroscopy Based Fingerprinting. 2017.
MLA (9th ed.) CitationKhatib, Alfi, and M. Taher Bakhtiar. Multivariate Calibration of Antioxidant Activity of M. Charantia Fruits and Its Fourier Transform Infrared Spectroscopy Based Fingerprinting. 2017.
Warning: These citations may not always be 100% accurate.