Production of lycopene from tomato waste using solid state fermentation

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Production of lycopene from tomato waste using solid state fermentation

Lycopene is a well-known carotenoid, causing the red color of fresh tomatoes. The significance of lycopene as antioxidant agent and coloring in the cosmetics, and its use in pharmaceutical and food industries has expanded in the recent years. Extraction of lycopene was improved effectively under sol...

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Bibliographic Details
Main Authors:	Jamal, Parveen, Haslamona, Ali, Jaswir, Irwandi, Akbar, Iqrah
Format:	Proceeding Paper
Language:	English
Published:	Kulliyah of Engineering, International Islamic University Malaysia 2016
Subjects:	TP Chemical technology TP248.13 Biotechnology
Online Access:	http://irep.iium.edu.my/53989/ http://irep.iium.edu.my/53989/6/53989.pdf

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