Evaluation of banana (Musa sp.) flowers of selected varieties for their antioxidative and anti-hyperglycemic potentials

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Evaluation of banana (Musa sp.) flowers of selected varieties for their antioxidative and anti-hyperglycemic potentials

Consumption of banana flower as a vegetable is popular among many countries in Southeast Asia. In this study, banana flowers of six different Malaysian cultivars namely, pisang Abu (Musa balbisiana cv P. Abu), pisang Berangan (Musa acuminata cv P. Berangan), pisang Nipah (Musa balbisiana cv P. Nipah...

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Bibliographic Details
Main Authors:	Marikkar, Mohammed Nazrim, Tan, S.J., A., Salleh, A, Azrina, M.A.M, Shukri
Format:	Article
Language:	English English
Published:	Faculty of Food Science & Technology, UPM 2016
Subjects:	QK Botany RM Therapeutics. Pharmacology
Online Access:	http://irep.iium.edu.my/52154/ http://irep.iium.edu.my/52154/1/PAPER-IFRJ-2016.pdf http://irep.iium.edu.my/52154/9/52154_Evaluation%20of%20banana_SCOPUS.pdf

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