APA (7th ed.) Citation

Khalid, K., Khalid, K., Othman, M., Ku Hamid, K. H., & Chowdury, Z. Z. (2011). Determination of some properties of used cooking oil using AAS, bomb calorimeter and GC-MS techniques.

Chicago Style (17th ed.) Citation

Khalid, Khalisanni, Khalizani Khalid, Maizatulnisa Othman, Ku Halim Ku Hamid, and Zaira Zaman Chowdury. Determination of Some Properties of Used Cooking Oil using AAS, Bomb Calorimeter and GC-MS Techniques. 2011.

MLA (9th ed.) Citation

Khalid, Khalisanni, et al. Determination of Some Properties of Used Cooking Oil using AAS, Bomb Calorimeter and GC-MS Techniques. 2011.