Fresh water aquaculture fish consumption in Malaysia and heavy metals risk exposure to consumers

Fresh water aquaculture fish consumption in Malaysia and heavy metals risk exposure to consumers

This study aimed to determine the amount of the fish (Oreachromi sp, Clarias sp. and Pangasius sutchii) consumption in Malaysia; the quantity of heavy metal residues (arsenic, cadmium, mercury and plumbum) in the fish and the level of the risk exposure. About 1440 respondents from six main productio...

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Bibliographic Details
Main Authors: Abu Bakar, Ibrahim, Ayob, Mohd Khan, Abdullah Sani, Norrakiah, Zainuddin, Intan Fazleen
Format: Article
Language:English
Published: Faculty of Food Science and Technology, Universiti Putra Malaysia 2014
Subjects:
Q Science (General)
Online Access:http://irep.iium.edu.my/43750/
http://irep.iium.edu.my/43750/1/7_IFRJ_21_%2806%29_2014_Ibrahim_094.pdf

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