Effects of co-cultured common carp on nutrients and food web dynamics in rohu aquaculture ponds

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Effects of co-cultured common carp on nutrients and food web dynamics in rohu aquaculture ponds

Using the common carp Cyprinus carpio L. in polyculture ponds to increase both phyto- and zooplankton availability has become a popular practice for the cultivation of planktivorous fish, such as rohu Labeo rohita Hamilton. However, the dynamics of how common carp influences the environment and ecol...

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Bibliographic Details
Main Author:	Rahman, Mohammad Mustafizur
Format:	Article
Language:	English
Published:	Inter-Research 2015
Subjects:	SH Aquaculture. Fisheries. Angling
Online Access:	http://irep.iium.edu.my/42539/ http://irep.iium.edu.my/42539/1/Rahman_MM%2C_2015-effect_of_co-cultured_common_carp.pdf

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