Antimicrobial activity of bBanana (Musa paradisiaca L.) peels against food borne pathogenic microbes

QR Code

Antimicrobial activity of bBanana (Musa paradisiaca L.) peels against food borne pathogenic microbes

Banana (Musa paradisiaca L.) peels are usually considered as wastes and are discarded during the processing, which eventually contribute to polluting the environment. Hence, this study was aimed to evaluate the antimicrobial activity of two different varieties of M. paradisiaca peels, i.e., Nangk...

Full description

Bibliographic Details
Main Authors:	Ahmed, Qamar Uddin, Helal Uddin, A.B.M., Jalal, K. C. A.
Format:	Article
Language:	English
Published:	Oriental Scientific Publishing Company, India 2014
Subjects:	QD Chemistry QR Microbiology RS Pharmacy and materia medica
Online Access:	http://irep.iium.edu.my/41416/ http://irep.iium.edu.my/41416/1/Antimicrobial_Activity_of_Banana_%28Musa_paradisiaca_L.%29.pdf

Similar Items

Antimicrobial activity of banana (Musa paradisiaca L.) peels against food borne pathogenic microbes
by: Mohd Sirajudin, Zuvairea Nazren, et al.
Published: (2014)

Potential antimicrobial activity of banana (Musa paradisiaca) peels against food borne pathogenic microbes
by: Ahmed, Qamar Uddin, et al.
Published: (2014)

A new hope to control foodborne diseases and pollution: potential antimicrobial activity of banana (Musa paradisiaca) peels against food borne pathogenic microbes
by: Ahmed, Qamar Uddin, et al.
Published: (2014)

Physical Characterization of Banana (Musa Paradisiaca) Peel Derived Bioplastic
by: Huzaisham, Nur Athirah, et al.
Published: (2020)

Utilization of banana (musa paradisiaca) peel as bioplastic for planting bag application
by: Huzaisham, Nur Athirah, et al.
Published: (2020)

Prevelance and pathogenicity of root lesion nematode, Pratylenchus spp. on banana (Musa paradisiaca L.) in Peninsular Malaysia
by: Paiko, Adamu Saidu
Published: (2016)

Antibacterial activities of Musa Acuminate L. peel
by: Khan Chowdhury, Ahmed Jalal, et al.
Published: (2010)

Biological characterization and toxicity analysis of ethanolic banana (Musa paradisiaca L.) flower extract as antimicrobial for cherry tomato
by: Ahmed Mohamed Mousa, Khadija
Published: (2022)

Phytochemical constituents and antioxidant activities of banana flower of Musa x paradisiaca
by: Mahmood, Azizah, et al.
Published: (2010)

Effect of consuming lactogenic biscuits formulated with banana (Musa x paradisiaca) flower flour on expressed breast milk (EBM) among lactating working women
by: Nordin, Z. M., et al.
Published: (2020)

Studies on bactericidal efficacy of pumpkin (Cucurbita moschata Duchesne) peel
by: Ahmed, Qamar Uddin, et al.
Published: (2014)

Development of green banana (Musa paradisiaca) as potential food packaging films and coatings
by: Zainal Abedin, Nur Hanani, et al.
Published: (2016)

A green approach of utilising Banana peel (Musa paradisiaca) as adsorbent precursor for an Anionic dye removal: kinetic, isotherm and thermodynamics analysis
by: Basirun, Ain Aqilah, et al.
Published: (2023)

Solvothermal synthesized N–S doped carbon dots derived from cavendish banana peel (Musa paradisiaca) for detection of Fe(III) and Pb(II)
by: Hamid, Muhammadin, et al.
Published: (2024)

Microbes in biotechnological applications
Published: (2017)

Exploitation of cost-effective renewable heterogeneous base catalyst from banana (Musa paradisiaca) peel for effective methyl ester production from soybean oil
by: Nurul Aina Nasriqah, Ma’arof, et al.
Published: (2021)

Phytochemical screening and galactagogue of banana flower (Musa x paradisiaca ABBB) extract on lactating rats
by: Mahmood, Azizah, et al.
Published: (2010)

Strategic role players of important antimicrobial-resistant pathogens
by: Mujawar, Shama *, et al.
Published: (2020)

Prebiotic potential of banana and red dragon fruit peel / Siti Liyana Haziqah Hamidon
by: Hamidon, Siti Liyana Haziqah
Published: (2014)

Bio-valorization potential of banana peels (musa sapientum): an overview
by: Jamal, Parveen, et al.
Published: (2012)

Antibacterial activities of green and ripens banana peel (Musa, AA cv. Sucrier) in Malaysia
by: Khan Chowdhury, Ahmed Jalal, et al.
Published: (2011)

In vitro antibacterial efficacy of leucas cephalotes (roth) spreng. (lamiaceae) against some gram positive and gram negative human pathogens
by: Khan, Abdul Viqar, et al.
Published: (2014)

Attachment of foodborne pathogens to banana (Musa sp.) leaves
by: Chua, P., et al.
Published: (2013)

Isolation of cellulose fibers from coconut husk and banana peels and preparationof cellulose nanocrystals from whatman filter paper
by: Bashela Carol, anak Roger.
Published: (2008)

Utilisation Of Matured Green Banana (Musa Paradisiaca var. Awak) Flour And Oat Beta Glucan As Fibre Ingredients In Noodles.
by: Chong, Li Choo
Published: (2007)

Utilisation Of Matured Green Banana (Musa Paradisiaca Var. Awak) Flour And Oat Beta Glucan As Fibre Ingredients In Noodles
by: Chong Li, Choo
Published: (2017)

Cell structures of the peel of mature green banana Musa AAA 'Berangan'
by: Ding, Phebe, et al.
Published: (2004)

Virgin coconut oil and its antimicrobial properties against pathogenic microorganisms: a review
by: Mohamad Nasir, Nur Ainatul Mardia, et al.
Published: (2018)

An Oral Care Composition Against Oral Pathogens
by: Makky, Essam A., et al.
Published: (2016)

Cytotoxicity of Vibrio cholerae of Madin Darby bovine kidney cells
by: Haque, Quazi Manjurul, et al.
Published: (2010)

Impact of Antimicrobial Agents against Oral Isolates
by: Ali, Muna Jalal, et al.
Published: (2015)

Screening and identification of microbes with potential antagonistic activity against phytophthora capsici
by: Tang, Lok Ing
Published: (2015)

Evaluation of Growth Performance of Bamboo (Gigantochiloa sp.) in Integration with Banana (Musa Paradisiaca L.) and Misai Kucing (Orthosiphon Stamineus Benth.)
by: Che Soh, Norhidayah
Published: (2011)

Occurrence of Ralstonia solanacearum race 2 biovar 1 associated with Moko disease of banana (Musa paradisiaca cv. Nipah) in Malaysia
by: Zulperi, Dzarifah, et al.
Published: (2014)

Phytochemicals constituent and antioxidant activities in Musa x paradisiaca flower
by: Mahmood, Azizah, et al.
Published: (2011)

Identification and prevention of microbial contaminants in Musa paradisiaca tissue culture
by: Nurul Izzah Hassen,, et al.
Published: (2022)

Antimicrobial effect of seaweeds against oral-borne pathogens: a review
by: Zamimi, Nurul Najwa, et al.
Published: (2020)

Antibacterial effects of the ethanolic leave extracts of Musa paradisiaca, Musa acuminata and Musa sapientum against MRSE and MSSE
by: Virusha, Nimalan, et al.
Published: (2019)

Effects of solid-state fermentation and drying on starch properties and flavour of nangka (Musa paradisiaca L., AAB) and tanduk (Musa paradisiaca L. , ABB) plantain flours
by: Morolayo, Shittu Rafiat
Published: (2016)

Impact of Antimicrobial Agents on Bacterial Isolates from Dental Decay
by: Ali, Muna Jalal, et al.
Published: (2016)