Potentiality of selected seaweed for the production of nutritious fish feed using solid state fermentation

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Potentiality of selected seaweed for the production of nutritious fish feed using solid state fermentation

The realization of the importance of fish as a protein source in human and animal food as well as the rising cost of imported fish feed ingredients have called for an intensive research towards the production of high nutritional fish feed using cheap and natural nutrient sources. In this study, seaw...

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Bibliographic Details
Main Authors:	Ilias, Nurul Najihah, Jamal, Parveen, Jaswir, Irwandi, Sulaiman, Sarina, Zainudin, Zaki, Azmi, Azlin Suhaida
Format:	Proceeding Paper
Language:	English
Published:	2014
Subjects:	SH Aquaculture. Fisheries. Angling T Technology (General) TP248.13 Biotechnology
Online Access:	http://irep.iium.edu.my/40380/ http://irep.iium.edu.my/40380/1/FE005.pdf

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