Gelatin as an ingredient in food and pharmaceutical products: an Islamic perspective

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Gelatin as an ingredient in food and pharmaceutical products: an Islamic perspective

Islam is one of thevarious religions on the face of this earth which has categorized the type of foods suitable for human consumption. Thus, the integral concept of Islam that governs the quality and sanctity of food is halalantayyaban i.e; lawful and pure.Gelatin, an animal by-product owing to its...

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Bibliographic Details
Main Authors:	Shah, Harmen, Yusof, Faridah
Format:	Article
Language:	English English
Published:	AENSI Publications 2014
Subjects:	Q Science (General)
Online Access:	http://irep.iium.edu.my/39219/ http://irep.iium.edu.my/39219/1/P_44.pdf http://irep.iium.edu.my/39219/4/39219_Gelatin%20as%20an%20ingredient_Scopus.pdf

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