APA (7th ed.) Citation

Alam, M. Z., Zainan, N. H., & Al-Khatib, M. F. R. (2014). Optimization of bioethanol production from empty fruit bunches by co-culture of saccharomyces cerevisae and aspergillus niger using statistical experimental design. Journal of Pure and Applied Microbiology.

Chicago Style (17th ed.) Citation

Alam, Md Zahangir, Nur Hidayah Zainan, and Ma'an Fahmi Rashid Al-Khatib. Optimization of Bioethanol Production from Empty Fruit Bunches by Co-culture of Saccharomyces Cerevisae and Aspergillus Niger Using Statistical Experimental Design. Journal of Pure and Applied Microbiology, 2014.

MLA (9th ed.) Citation

Alam, Md Zahangir, et al. Optimization of Bioethanol Production from Empty Fruit Bunches by Co-culture of Saccharomyces Cerevisae and Aspergillus Niger Using Statistical Experimental Design. Journal of Pure and Applied Microbiology, 2014.