Olive oil and its phenolic components and their effects on early- and late-stage events in Carcinogenesis
108.1 INTRODUCTION Olive oil is a key component in the Mediterranean-style diet ( Stark and Madar, 2002 ). It has been recognized as having great potential to prevent the onset of oxidativedamage- associated diseases such as cancer, aging and cardiovascular problems. The Mediterranean diet, for...
| Main Authors: | Gill , Chris I.R., Hashim , Yumi Zuhanis Has-Yun, Servili , Maurizio, Rowland , Ian R. |
|---|---|
| Format: | Book Chapter |
| Language: | English |
| Published: |
Elsevier, Inc.
2010
|
| Subjects: | |
| Online Access: | http://irep.iium.edu.my/3819/ http://irep.iium.edu.my/3819/1/olive_oil_and_its_phenolic_components_and_their_effects_on_early-_and_late-stage_events_in_carcinogenesis.pdf |
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