Functional foods innovation: high calorie liquid formulations and its acceptability among IIUM Kuantan students
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universiti of Malaya
2013
|
| Subjects: | |
| Online Access: | http://irep.iium.edu.my/37861/ http://irep.iium.edu.my/37861/1/PUBLISHED_JOURNAL.pdf |
| Description not available. |