A green process for extraction of omega 3 fish oil from tuna byproducts
Fish industry discarded a great amount of fish byproducts as processing left over every year. Proper utilization of these byproducts could increases the overall value of the catch and decreases environmental pollution. Tuna fishes are mainly traded as canned or frozen food product. During canning...
| Main Authors: | Ferdosh, Sahena, Sarker, Md. Zaidul Islam, Nik Abdul Rahman, Norulaini, A. K. M., Omar |
|---|---|
| Format: | Proceeding Paper |
| Language: | English |
| Published: |
2013
|
| Subjects: | |
| Online Access: | http://irep.iium.edu.my/35612/ http://irep.iium.edu.my/35612/1/zaidul_Islam.pdf |
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