Production of lactic acid from fermentation of pretreated cassava starch and leaves using Rhizopus sp

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Production of lactic acid from fermentation of pretreated cassava starch and leaves using Rhizopus sp

The potential of cassava starch and its leaves for lactic acid production was investigated using fungal Rhizopus sp. in fermentation process. The minerals content such as Zinc, Ferum and Magnesium and cyanide content in cassava leaves were investigated. The results showed that cassava leaves contain...

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Bibliographic Details
Main Authors:	Yusuf, Nurlisa, Azmi, Azlin Suhaida, Jimat, Dzun Noraini
Format:	Proceeding Paper
Language:	English English English English English
Published:	2012
Subjects:	TP248.13 Biotechnology
Online Access:	http://irep.iium.edu.my/32124/ http://irep.iium.edu.my/32124/2/IBS_2012-azlin-presentation_slides.pdf http://irep.iium.edu.my/32124/1/IBS_program.pdf http://irep.iium.edu.my/32124/3/Abstract_IBS_2012.pdf http://irep.iium.edu.my/32124/9/IBS_2012_acceptance_letter.pdf http://irep.iium.edu.my/32124/10/IBS_2012_cover_page_program_book.pdf

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