Physicochemical and antioxidant characteristics of Baccaurea angulata fruit juice extract

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Physicochemical and antioxidant characteristics of Baccaurea angulata fruit juice extract

The purpose of this study was to explore the physicochemical and antioxidant characteristics of Baccaurea angulata fruit juice extract. Freeze-dried whole fruit(FDWF), freeze-dried berry (FDB), and freeze-dried skin (FDS) of B. angulata were analyzed for total phenolic, total flavonoid, total antho...

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Bibliographic Details
Main Authors:	Ibrahim, Darina, Hazali, Norazlanshah, Khir Jauhari, Nurhazni, Omar, Muhammad Nor, Yahya, Mohammad Nor Adros, Ahmed, Idris Adewali, Mikail, Maryam Abimbola, Ibrahim, Muhammad
Format:	Article
Language:	English
Published:	Academic Journals 2013
Subjects:	Q Science (General)
Online Access:	http://irep.iium.edu.my/32059/ http://irep.iium.edu.my/32059/1/Belimbing_dayak_Muhammad_Ibrahim_et_al.pdf

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