Natural antioxidant contents in the seeds
of four roselle Malaysian varieties and a kenaf:
a comparison

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Natural antioxidant contents in the seeds of four roselle Malaysian varieties and a kenaf: a comparison

The natural antioxidant contents in the ethanol extract of the seeds of four varieties of Roselle (UKMR-1, UKMR-2, UKMR-3, and UMKL-1) and Kenaf (V36) were evaluated. The ground seeds were extracted in ethanol by a Soxhlet apparatus. The results indicated that the highest seeds’ extract yield was V3...

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Bibliographic Details
Main Authors:	Darnis, Deny Susanti, Osman, Mohamad, Draman, Nurul Nadiah
Format:	Article
Language:	English
Published:	Taylor & Francis Group 2012
Subjects:	Q Science (General)
Online Access:	http://irep.iium.edu.my/24403/ http://irep.iium.edu.my/24403/1/Journal_of_Herbs%2C_Spices_%26_Medicinal_Plants%2C_18%2C240-245%2C_2012.pdf

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