A real-time PCR technique in the identification of over-stunned slaughtered chicken
Chickens were water stunned before slaughtered was acceptable in Malaysia under certain condition prepared by MAJLIS FATWA and JAKIM. However, in some country like Brunei this method was not accepted at all. Even in Malaysia, it is unlawful when these chickens were stunned over the current limit...
| Main Authors: | , , |
|---|---|
| Format: | Proceeding Paper |
| Language: | English |
| Published: |
2010
|
| Subjects: | |
| Online Access: | http://irep.iium.edu.my/22646/ http://irep.iium.edu.my/22646/1/pp79.pdf |
| _version_ | 1848779038131224576 |
|---|---|
| author | Amid, Azura Ahmad Hassan, Nurhidayah Abu Samah, Norshahida |
| author_facet | Amid, Azura Ahmad Hassan, Nurhidayah Abu Samah, Norshahida |
| author_sort | Amid, Azura |
| building | IIUM Repository |
| collection | Online Access |
| description | Chickens were water stunned before slaughtered was acceptable in Malaysia under certain condition
prepared by MAJLIS FATWA and JAKIM. However, in some country like Brunei this method was not
accepted at all. Even in Malaysia, it is unlawful when these chickens were stunned over the current limit
that set by JAKIM. The previous study conducted identified a candidate biomarker that suitable to be used
in developing a detection method for over stunned chicken. A real-time PCR technique was applied as a
detection method in this study using our identified biomarker in developing a set of specific primers. This
study was conducted to observe the effectiveness of a detection method developed for identifying
chicken that were stunning over the current limit allowable by JAKIM. Results of this study showed that
by applying this detection method we were able to differentiate a chicken that was slaughtered according
to original Syara’i method compared to the one that over stunned prior to slaughtering and also able to
develop a result within 3 hours. |
| first_indexed | 2025-11-14T15:11:25Z |
| format | Proceeding Paper |
| id | iium-22646 |
| institution | International Islamic University Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-14T15:11:25Z |
| publishDate | 2010 |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | iium-226462012-04-10T00:01:26Z http://irep.iium.edu.my/22646/ A real-time PCR technique in the identification of over-stunned slaughtered chicken Amid, Azura Ahmad Hassan, Nurhidayah Abu Samah, Norshahida TJ Mechanical engineering and machinery Chickens were water stunned before slaughtered was acceptable in Malaysia under certain condition prepared by MAJLIS FATWA and JAKIM. However, in some country like Brunei this method was not accepted at all. Even in Malaysia, it is unlawful when these chickens were stunned over the current limit that set by JAKIM. The previous study conducted identified a candidate biomarker that suitable to be used in developing a detection method for over stunned chicken. A real-time PCR technique was applied as a detection method in this study using our identified biomarker in developing a set of specific primers. This study was conducted to observe the effectiveness of a detection method developed for identifying chicken that were stunning over the current limit allowable by JAKIM. Results of this study showed that by applying this detection method we were able to differentiate a chicken that was slaughtered according to original Syara’i method compared to the one that over stunned prior to slaughtering and also able to develop a result within 3 hours. 2010 Proceeding Paper PeerReviewed application/pdf en http://irep.iium.edu.my/22646/1/pp79.pdf Amid, Azura and Ahmad Hassan, Nurhidayah and Abu Samah, Norshahida (2010) A real-time PCR technique in the identification of over-stunned slaughtered chicken. In: IIUM Research, Innovation & Invention Exhibition (IRIIE 2010), 26 - 27 January 2010, Kuala Lumpur. |
| spellingShingle | TJ Mechanical engineering and machinery Amid, Azura Ahmad Hassan, Nurhidayah Abu Samah, Norshahida A real-time PCR technique in the identification of over-stunned slaughtered chicken |
| title | A real-time PCR technique in the identification of over-stunned slaughtered chicken |
| title_full | A real-time PCR technique in the identification of over-stunned slaughtered chicken |
| title_fullStr | A real-time PCR technique in the identification of over-stunned slaughtered chicken |
| title_full_unstemmed | A real-time PCR technique in the identification of over-stunned slaughtered chicken |
| title_short | A real-time PCR technique in the identification of over-stunned slaughtered chicken |
| title_sort | real-time pcr technique in the identification of over-stunned slaughtered chicken |
| topic | TJ Mechanical engineering and machinery |
| url | http://irep.iium.edu.my/22646/ http://irep.iium.edu.my/22646/1/pp79.pdf |