Mhd. Sarif, S., Suhaimi, N. S., Rizwardi, S. R., Mohamed Yusof, Y., & Zulkhairi, N. I. (2011). Business ethics and halalan toyyiban management systems: The case of selected food and beverages in Malaysia. IIUM Press.
Chicago Style (17th ed.) CitationMhd. Sarif, Suhaimi, Nor Soraya Suhaimi, Sarah Ruhana Rizwardi, Yazlin Mohamed Yusof, and Nurul Izzah Zulkhairi. Business Ethics and Halalan Toyyiban Management Systems: The Case of Selected Food and Beverages in Malaysia. IIUM Press, 2011.
MLA (9th ed.) CitationMhd. Sarif, Suhaimi, et al. Business Ethics and Halalan Toyyiban Management Systems: The Case of Selected Food and Beverages in Malaysia. IIUM Press, 2011.
Warning: These citations may not always be 100% accurate.