Food safety in shrimp aquaculture industries of Bangladesh: towards microbiology and biochemical approach

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Food safety in shrimp aquaculture industries of Bangladesh: towards microbiology and biochemical approach

Bibliographic Details
Main Authors:	Rahman, Sheikh Shafiqur, Islam, Md. Rafiqul, Khan Chowdhury, Ahmed Jalal
Format:	Book Chapter
Language:	English
Published:	IIUM Press 2011
Subjects:	Q Science (General)
Online Access:	http://irep.iium.edu.my/19608/ http://irep.iium.edu.my/19608/1/27.pdf

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