Mixed biopolymer systems based on starch

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Mixed biopolymer systems based on starch

A binary mixture of starch–starch or starch with other biopolymers such as protein and non-starch polysaccharides could provide a new approach in producing starch-based food products. In the context of food processing, a specific adjustment in the rheological properties plays an important role in re...

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Bibliographic Details
Main Author:	Sarker, Md. Zaidul Islam
Format:	Article
Language:	English
Published:	MDPI 2012
Subjects:	QD Chemistry
Online Access:	http://irep.iium.edu.my/17927/ http://irep.iium.edu.my/17927/1/Molecules-2012.pdf

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