Efect of pO2 level on the Fermentation of Lactobacillus rhamnosus
| Main Authors: | , , , , |
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| Format: | Book Chapter |
| Language: | English |
| Published: |
IIUM Press
2011
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/16893/ http://irep.iium.edu.my/16893/6/Effect_of_pO2.pdf |
| _version_ | 1848777962059464704 |
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| author | Mel, Maizirwan Abdul Karim, Mohamed Ismail Jamal, Parveen Mohd Salleh, Mohammad Ramlan Zakaria, Ruzi Aini |
| author_facet | Mel, Maizirwan Abdul Karim, Mohamed Ismail Jamal, Parveen Mohd Salleh, Mohammad Ramlan Zakaria, Ruzi Aini |
| author_sort | Mel, Maizirwan |
| building | IIUM Repository |
| collection | Online Access |
| first_indexed | 2025-11-14T14:54:19Z |
| format | Book Chapter |
| id | iium-16893 |
| institution | International Islamic University Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-14T14:54:19Z |
| publishDate | 2011 |
| publisher | IIUM Press |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | iium-168932012-07-16T04:15:10Z http://irep.iium.edu.my/16893/ Efect of pO2 level on the Fermentation of Lactobacillus rhamnosus Mel, Maizirwan Abdul Karim, Mohamed Ismail Jamal, Parveen Mohd Salleh, Mohammad Ramlan Zakaria, Ruzi Aini TA Engineering (General). Civil engineering (General) IIUM Press 2011 Book Chapter PeerReviewed application/pdf en http://irep.iium.edu.my/16893/6/Effect_of_pO2.pdf Mel, Maizirwan and Abdul Karim, Mohamed Ismail and Jamal, Parveen and Mohd Salleh, Mohammad Ramlan and Zakaria, Ruzi Aini (2011) Efect of pO2 level on the Fermentation of Lactobacillus rhamnosus. In: Bioprocessing of lactic acid by fermentation technique. IIUM Press, International Islamic University Malaysia, pp. 37-50. ISBN 9789674180935 http://rms.research.iium.edu.my/bookstore/default.aspx |
| spellingShingle | TA Engineering (General). Civil engineering (General) Mel, Maizirwan Abdul Karim, Mohamed Ismail Jamal, Parveen Mohd Salleh, Mohammad Ramlan Zakaria, Ruzi Aini Efect of pO2 level on the Fermentation of Lactobacillus rhamnosus |
| title | Efect of pO2 level on the Fermentation of Lactobacillus rhamnosus |
| title_full | Efect of pO2 level on the Fermentation of Lactobacillus rhamnosus |
| title_fullStr | Efect of pO2 level on the Fermentation of Lactobacillus rhamnosus |
| title_full_unstemmed | Efect of pO2 level on the Fermentation of Lactobacillus rhamnosus |
| title_short | Efect of pO2 level on the Fermentation of Lactobacillus rhamnosus |
| title_sort | efect of po2 level on the fermentation of lactobacillus rhamnosus |
| topic | TA Engineering (General). Civil engineering (General) |
| url | http://irep.iium.edu.my/16893/ http://irep.iium.edu.my/16893/ http://irep.iium.edu.my/16893/6/Effect_of_pO2.pdf |