Islamic fasting-an effective strategy for prevention and control of obesity
A balanced and energy-restricted diet, exercise and behavior modification are the usual approaches used for obesity. Islamic fasting, which has the components of energy restriction and behavior modification, could be a safe nutritional approach for the prevention and treatment of obesity. For this r...
| Main Author: | Khattak, Muhammad Muzaffar Ali Khan |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Asian Network for Scientific Information
2002
|
| Subjects: | |
| Online Access: | http://irep.iium.edu.my/1663/ http://irep.iium.edu.my/1663/1/185-187_1663.pdf |
Similar Items
Effect of Islamic fasting on the obesity factors in male and female obese subjects
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2011)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2011)
Islamic fasting reduce body weight and improves blood lipid profile in normal and obese subjects
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010)
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010)
Religious fasting increase fat free mass (FFM) and reduce abdominal obesity
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2012)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2012)
Islamic fasting cause changes in Anthropometry and Bioelectrical Impedance Analysis (BIA)
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010)
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010)
Fasting in Islam: A combination of spiritual elevation and
prevention of diseases
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2016)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2016)
Prevalence of obesity in male in relation to dietary intake and physical activity level
by: Abbas, Muhammad, et al.
Published: (2003)
by: Abbas, Muhammad, et al.
Published: (2003)
Fasting improves blood lipid profile
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2009)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2009)
Health Risks of Overweight and Obesity - An Over View
by: Afridi, Aien Khan, et al.
Published: (2003)
by: Afridi, Aien Khan, et al.
Published: (2003)
Physiological effects of dietary complex carbohydrates and its metabolites role in certain diseases
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2002)
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2002)
Antimicrobial and pharmacological effects of lamiaceae plant leaf extracts in relation to its phenolic and antioxidant activities
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010)
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010)
The mixed spices increase serum adiponectin protein (adipokine) and insulin in STZ induced hyperglycemic rats
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010)
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010)
Determination of antioxidant properties in ati-ati plants (Coleus amboinicus Lour. and Coleus blumei)
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010)
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010)
Mixed Spices Increase Serum Adiponectin Protein (Adipokine) and Insulin in STZ Induced Hyperglycemic Rats
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010)
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010)
Malnutrition in pre-school children (2-5 years of age) in district Swabi(NWFP)-Pakistan
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2007)
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2007)
Ingredients and chemical composition of biscuits available in Peshawar and Mardan divisions
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2003)
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2003)
Growth performance of a neonate exclusively fed on buffalo milk: a case study
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2003)
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2003)
Malnutrition and associated risk factors in pre-school children (2-5 Years) in district Swabi (NWFP)-Pakistan
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2010)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2010)
Feeding cholesterol blunts the proliferative effect of dietary guar gum
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (1994)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (1994)
Dose effect of mixed spices on glucose, insulin and adiponectin in blood in rats model
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2011)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2011)
Energy and nutrients intakes of male and female university students
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2002)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2002)
Comparison of energy and macro-nutrients intakes in university hostel students in two countries of Asia
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2008)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2008)
Bioactivity -guided isolation of antimicrobial agent from Coleus amboinicus Lour (Torbangun)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2011)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2011)
Formulation and nutritional facts in respect of bakery products of Peshawar and Mardan divisions
by: Khattak, Iftikhar Alam, et al.
Published: (2003)
by: Khattak, Iftikhar Alam, et al.
Published: (2003)
Socio-economic class affect nutritional status but not food
habit
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2012)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2012)
Assessment of nutritional status of upper and middle class females (30 – 50 Years) in Askari XI, Rawalpindi, Punjab- Pakistan
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2006)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2006)
Deficient intakes of energy and macronutrients in Pakistani female students assessed by composite samples method
by: Ali Khan Khattak, Muhammad Muzaffar, et al.
Published: (2009)
by: Ali Khan Khattak, Muhammad Muzaffar, et al.
Published: (2009)
Isolation, quantification and formulation of bioactive peptides (Adipokines) for diabetes and obesity from adipose tissue in halal meat
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2017)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2017)
Comparison of nutritional status of university students of two Asian countries
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2012)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2012)
Effect of various doses of cinnamon on blood glucose in diabetic individuals
by: Jadoon, Mahpara Safdar, et al.
Published: (2004)
by: Jadoon, Mahpara Safdar, et al.
Published: (2004)
Enhancing effects of trichosanthes cucumerina extracts on adipogenesis, adipolysis and glucose uptake in 3T3-L1 adipocytes
by: Sassi, Assia, et al.
Published: (2017)
by: Sassi, Assia, et al.
Published: (2017)
Effects of various sweeteners on chemical composition of guava slices
by: Ayub, Mohammad, et al.
Published: (2005)
by: Ayub, Mohammad, et al.
Published: (2005)
Effect of non-nutritive sweeteners, chemical preservatives and antioxidants on microbial and sensory characteristics of dehydrated guava
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2005)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2005)
Risk factors found associated with hypertension in adults males and females (40-60 years) in district Abbottabad (NWFP)-Pakistan
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2007)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2007)
Nutrients density of confectionary products consumed in Peshawar and Mardan Divisions (NWFP)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2003)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2003)
Biological significance of Ascorbic Acid (Vitamin C) in human health – a review
by: Iqbal, Khalid, et al.
Published: (2004)
by: Iqbal, Khalid, et al.
Published: (2004)
Mixed spices increase serum adiponectin protein (Adipokine) and insulin in STZ induced hypergylcemia rats
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2010)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2010)
Deficient intake of energy and macronutrients in female university students assessed by composite samples.
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2007)
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2007)
Prevalence of diabetes mellitus and its relation to diet and physical work in Azad Jammu and Kashmir
by: Ahmad Danish, Fayaz, et al.
Published: (2002)
by: Ahmad Danish, Fayaz, et al.
Published: (2002)
Cinnamon improves glucose and lipids of people with type 2 diabetes
by: Khan, Alam, et al.
Published: (2003)
by: Khan, Alam, et al.
Published: (2003)
Trichosanthes cucumerina extracts enhance glucose uptake and regulate adiponectin and leptin concentrations in 3T3-L1 adipocytes model
by: Sassi, Assia, et al.
Published: (2018)
by: Sassi, Assia, et al.
Published: (2018)
Similar Items
-
Effect of Islamic fasting on the obesity factors in male and female obese subjects
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2011) -
Islamic fasting reduce body weight and improves blood lipid profile in normal and obese subjects
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010) -
Religious fasting increase fat free mass (FFM) and reduce abdominal obesity
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2012) -
Islamic fasting cause changes in Anthropometry and Bioelectrical Impedance Analysis (BIA)
by: Khattak, Muhammad Muzaffar Ali Khan
Published: (2010) -
Fasting in Islam: A combination of spiritual elevation and
prevention of diseases
by: Khattak, Muhammad Muzaffar Ali Khan, et al.
Published: (2016)