Isolation and characterization of lactic acid bacteria from clarias macrocephalus (African Catfish) for potential probiotic purposes

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Isolation and characterization of lactic acid bacteria from clarias macrocephalus (African Catfish) for potential probiotic purposes

Lactic acid bacteria (LAB) play an important role in aquaculture to develop microbial control strategies since disease outbreaks are recognized as important constraints to aquaculture production and since the development of antibiotic resistance has become a matter of growing concern. In this study...

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Bibliographic Details
Main Authors:	Tengku Abdul Hamid, Tengku Haziyamin, Khan Chowdhury, Ahmed Jalal, Azhar, Nur Shazana
Format:	Proceeding Paper
Language:	English
Published:	2010
Subjects:	SH Aquaculture. Fisheries. Angling
Online Access:	http://irep.iium.edu.my/15912/ http://irep.iium.edu.my/15912/1/2010_IRIIE_Kamarul_et_al_Aromatic.pdf

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