The effect of fiber content on cotton reinforced albumen composites

The effect of fiber content on mechanical properties and thermal stability of the cotton/albumen composites (CAC) were investigated and presented in this paper. The composites having 0%, 3%, 6%, 10%, 13 %, and 16% w/w of cotton fiber were considered. Hands lay-up technique was used to prepare the C...

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Main Authors: Yusof, Yusliza, Ahmad, Zuraida
Format: Article
Language:English
Published: IIUM Press 2011
Subjects:
Online Access:http://irep.iium.edu.my/13450/
http://irep.iium.edu.my/13450/1/EFFECT_OF_FIBER.pdf
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author Yusof, Yusliza
Ahmad, Zuraida
author_facet Yusof, Yusliza
Ahmad, Zuraida
author_sort Yusof, Yusliza
building IIUM Repository
collection Online Access
description The effect of fiber content on mechanical properties and thermal stability of the cotton/albumen composites (CAC) were investigated and presented in this paper. The composites having 0%, 3%, 6%, 10%, 13 %, and 16% w/w of cotton fiber were considered. Hands lay-up technique was used to prepare the CAC specimens and dried for 24 hours before characterised and evaluated for their mechanical performance. The structure and thermal stability of the composites were characterized by using x-ray and thermogravimetry analysis, respectively. The tensile strength and impact resistance of CAC are found maximum with the value of 8.7 MPa and 19.0 kJ/m2, respectively. Analysis on the morphological structure by SEM revealed that the mechanical properties of the composites depend on good wettability and adhesion between fiber/matrix.
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spelling iium-134502012-01-20T13:11:33Z http://irep.iium.edu.my/13450/ The effect of fiber content on cotton reinforced albumen composites Yusof, Yusliza Ahmad, Zuraida TJ Mechanical engineering and machinery The effect of fiber content on mechanical properties and thermal stability of the cotton/albumen composites (CAC) were investigated and presented in this paper. The composites having 0%, 3%, 6%, 10%, 13 %, and 16% w/w of cotton fiber were considered. Hands lay-up technique was used to prepare the CAC specimens and dried for 24 hours before characterised and evaluated for their mechanical performance. The structure and thermal stability of the composites were characterized by using x-ray and thermogravimetry analysis, respectively. The tensile strength and impact resistance of CAC are found maximum with the value of 8.7 MPa and 19.0 kJ/m2, respectively. Analysis on the morphological structure by SEM revealed that the mechanical properties of the composites depend on good wettability and adhesion between fiber/matrix. IIUM Press 2011 Article PeerReviewed application/pdf en http://irep.iium.edu.my/13450/1/EFFECT_OF_FIBER.pdf Yusof, Yusliza and Ahmad, Zuraida (2011) The effect of fiber content on cotton reinforced albumen composites. IIUM Engineering Journal, 12 (2). ISSN 1511-788X http://www.iium.edu.my/ejournal/index.php/iiumej/article/view/117/108
spellingShingle TJ Mechanical engineering and machinery
Yusof, Yusliza
Ahmad, Zuraida
The effect of fiber content on cotton reinforced albumen composites
title The effect of fiber content on cotton reinforced albumen composites
title_full The effect of fiber content on cotton reinforced albumen composites
title_fullStr The effect of fiber content on cotton reinforced albumen composites
title_full_unstemmed The effect of fiber content on cotton reinforced albumen composites
title_short The effect of fiber content on cotton reinforced albumen composites
title_sort effect of fiber content on cotton reinforced albumen composites
topic TJ Mechanical engineering and machinery
url http://irep.iium.edu.my/13450/
http://irep.iium.edu.my/13450/
http://irep.iium.edu.my/13450/1/EFFECT_OF_FIBER.pdf