Antioxidant levels and activities of selected seeds of Malaysian tropical fruits

QR Code

Antioxidant levels and activities of selected seeds of Malaysian tropical fruits

The aims of this study are to determine and compare the antioxidant levels and activities (i.e. primary and secondary) between selected seeds of Malaysian tropical fruits - guava (Psidium guajava), mango (Mangifera indica L.) and papaya (Carica papaya L.). Seeds are among byproducts from the process...

Full description

Bibliographic Details
Main Authors:	Senawi, Norshazila, Syed Osman Idid, Syed Zahir Idid, Koya, Mustapha Suleiman, Mohamed Rehan, Aisyah, Kamarudin, Kamarul Rahim
Format:	Article
Language:	English
Published:	Nutrition Society of Malaysia 2010
Subjects:	Q Science (General) S Agriculture (General)
Online Access:	http://irep.iium.edu.my/1334/ http://irep.iium.edu.my/1334/1/Antioxidant_Levels_and_Activities_of_Selected_Seeds_of.pdf

Similar Items

Antioxidant properties of fruit seeds as valuable source for functional food ingredients and nutraceutical products
by: Senawi, Norshazila, et al.
Published: (2008)

Fruit seeds and peels – from byproducts to potentially commercial antioxidants
by: Senawi, Norshazila, et al.
Published: (2011)

Antioxidant study of garlic and red onion: a comparative study
by: Che Othman, Siti Fairuz, et al.
Published: (2011)

Seeds and peels – from by-products to potentially commercial antioxidants towards industrial biotechnology
by: Senawi, Norshazila, et al.
Published: (2012)

Antioxidant study of pulps and peels of dragon fruits: a comparative study
by: Ruzlan, Nurliyana, et al.
Published: (2010)

Antioxidant study of pulp and peel of dragon fruits: A comparative study
by: Ruzlan, Nurliyana, et al.
Published: (2008)

A comparative study on the antioxidant activity in garlic (Allium sativum) and shallot (Allium cepa)
by: Che Othman, Siti Fairuz, et al.
Published: (2008)

Antioxidant study of garlic and red onion: a comparative study
by: Che Othman, Siti Fairuz, et al.
Published: (2011)

Total phenolic content and primary antioxidant activity of methanolic and ethanolic extracts of aromatic plants’ leaves
by: A. A., Azlim Almey, et al.
Published: (2010)

Antioxidant study of methanolic and ethanolic extracts of Malaysian aromatic plants’ leaves: towards industrial biotechnology
by: Kamarudin, Kamarul Rahim, et al.
Published: (2010)

Antioxidant properties of Methanolic and Ethanolic extracts of Malaysian aromatic plants’ leaves: A comparative study
by: Abu Abas, Azlim Almey, et al.
Published: (2008)

Fruit kernels, peels and seeds – from by-products to commercial antioxidants
by: Kamarudin, Kamarul Rahim, et al.
Published: (2011)

New Book: Tropical Forest Fruits, Seeds, Seedlings and Trees
by: Ng, F.S.P.
Published: (2015)

Antioxidant study of pulps and peels of dragon fruits: a comparative study
by: R., Nurliyana, et al.
Published: (2010)

Farmakologi okular
by: Syed Osman Idid, Syed Zahir Idid
Published: (2016)

Foundations of Islamic antidrug abuse education
by: Syed Osman Idid, Syed Zahir Idid, et al.
Published: (2012)

Fatty acid composition and antioxidant properties of seed oil from canarium spp
by: Noor Muhazah, Mazlan
Published: (2015)

Why Thailand is the leading exporter of durian, mangosteen and other tropical fruits
by: Karolien, Bais
Published: (2016)

Design and performance test of a seed metering device for paddy seeder
by: Syed Abd. Majid, Syed Abd. Hakim
Published: (2008)

Development of antioxidant bilayer films based on polyethylene, gelatin and fruit peel extracts for food packaging
by: Abdullah, Nor Adilah
Published: (2018)

Proximate composition and antioxidant activity of dried belimbing dayak (Baccaurea angulata) fruits
by: Khir Jauhari, Nurhazni, et al.
Published: (2013)

Different slaughtering techniques and possible physiological and biomolecular effects
by: Zaman, Rahela, et al.
Published: (2017)

Quantum chemical quantitative structure activity studies of anticancer activity of Aldohexose chloroethylnitrosourea Analogs
by: Noorbatcha, Ibrahim Ali, et al.
Published: (2010)

Quantum chemical QSAR models to predict the anticancer activity of nitrosoureas
by: Ibrahim Ali , Noorbatcha, et al.
Published: (2010)

Exploration of antibacterial and antioxidative activity of seed/peel extracts of Southeast Asian fruit Durian (Durio zibethinus) for effective shelf-life enhancement of preserved meat
by: Ramli, A. N. M., et al.
Published: (2021)

Effect of freeze-drying on the antioxidant compounds and antioxidant activity of selected tropical fruits.
by: Mohamad Shofian, Norshahida, et al.
Published: (2011)

Antibacterial activities of sponge and coral species collected from Malaysia sea water
by: Qaralleh, Haitham, et al.
Published: (2009)

Antimicrobial activities of marine sponge using bioassay-direct fractionation and contact bioauthography technique
by: Haitham, Qaralleh, et al.
Published: (2009)

Isolation of antibacterial compounds from dichloromethane fraction of Malaysian sponges Neopetrosiaexigua
by: Qaralleh, Haitham, et al.
Published: (2010)

Bioassay-direct fractionation and contact bioautography technique for antimicrobial activities of marine sponge
by: Darnis, Deny Susanti, et al.
Published: (2010)

Acclimatized apparatus enhanced seed germination in stevia rebaudiana bertoni
by: Abdullateef, Raji Akintunde, et al.
Published: (2015)

Sequential Saccharification and Simulataneous Fermentation (SSSF) of Sago “Hampas” for the Production of Bioethanol.
by: Berry Rence, Senawi
Published: (2013)

Prediction of anticancer activity of Aliphatic Nitrosoureas using Quantum Chemical QSAR methods
by: Noorbatcha, Ibrahim Ali, et al.
Published: (2011)

Computer aided design of efficient phytases
by: Noorbatcha, Ibrahim Ali, et al.
Published: (2009)

Prediction of anticancer activity of aliphatic nitrosoureas using quantum chemical quantitative structure activity relation (QSAR) methods
by: Noorbatcha, Ibrahim Ali, et al.
Published: (2011)

Antibacterial activity of extracts from Calophyllum canum
by: Darnis, Deny Susanti, et al.
Published: (2009)

Acetylcholine esterase as a possible marker for the detection of halal way of slaughtering
by: Rahman, Mohammad Tariqur, et al.
Published: (2010)

Assessment of biomolecular expression and possible physiological changes during different types of slaughtering
by: Zaman, Rahela, et al.
Published: (2010)

In silico prediction of anticancer activity of Nitrosoureas
by: Noorbatcha, Ibrahim Ali, et al.
Published: (2011)

Landscaping with tropical bamboos
by: Teh, Charles
Published: (2016)