The effect of sampling on young Malaysian children's food preference

The objectives of this research are to determine the awareness of sample the young Malaysian children, identifying the preferred sample and determining the effect of sample on young Malaysian children's food preferences. Interview and experimentation have been used to collect the data. The sam...

Full description

Bibliographic Details
Main Author: Dahari, Zainurin
Format: Proceeding Paper
Language:English
Published: 2010
Subjects:
Online Access:http://irep.iium.edu.my/11271/
http://irep.iium.edu.my/11271/1/sampling_effect.pdf
_version_ 1848777308583755776
author Dahari, Zainurin
author_facet Dahari, Zainurin
author_sort Dahari, Zainurin
building IIUM Repository
collection Online Access
description The objectives of this research are to determine the awareness of sample the young Malaysian children, identifying the preferred sample and determining the effect of sample on young Malaysian children's food preferences. Interview and experimentation have been used to collect the data. The samples were young Malaysian children aged five to six. The important findings were young Malaysian children being more attracted to the product offered with sample compared without sample. Food sample would be the most favorable choice among the young Malaysian children and it can be related to availability of attractive sample. The findings will open up a new dimension on the possibility of influencing young Malaysian children to purchase healthier food using sample.
first_indexed 2025-11-14T14:43:55Z
format Proceeding Paper
id iium-11271
institution International Islamic University Malaysia
institution_category Local University
language English
last_indexed 2025-11-14T14:43:55Z
publishDate 2010
recordtype eprints
repository_type Digital Repository
spelling iium-112712011-12-21T11:23:41Z http://irep.iium.edu.my/11271/ The effect of sampling on young Malaysian children's food preference Dahari, Zainurin H Social Sciences (General) TX341 Nutrition. Foods and food supply The objectives of this research are to determine the awareness of sample the young Malaysian children, identifying the preferred sample and determining the effect of sample on young Malaysian children's food preferences. Interview and experimentation have been used to collect the data. The samples were young Malaysian children aged five to six. The important findings were young Malaysian children being more attracted to the product offered with sample compared without sample. Food sample would be the most favorable choice among the young Malaysian children and it can be related to availability of attractive sample. The findings will open up a new dimension on the possibility of influencing young Malaysian children to purchase healthier food using sample. 2010 Proceeding Paper PeerReviewed application/pdf en http://irep.iium.edu.my/11271/1/sampling_effect.pdf Dahari, Zainurin (2010) The effect of sampling on young Malaysian children's food preference. In: EuroMed Academy of Business. Conference (3rd : 2010 : Nicosia, Cyprus), 4-5 Nov. 2010, Nicosia, Cyprus.
spellingShingle H Social Sciences (General)
TX341 Nutrition. Foods and food supply
Dahari, Zainurin
The effect of sampling on young Malaysian children's food preference
title The effect of sampling on young Malaysian children's food preference
title_full The effect of sampling on young Malaysian children's food preference
title_fullStr The effect of sampling on young Malaysian children's food preference
title_full_unstemmed The effect of sampling on young Malaysian children's food preference
title_short The effect of sampling on young Malaysian children's food preference
title_sort effect of sampling on young malaysian children's food preference
topic H Social Sciences (General)
TX341 Nutrition. Foods and food supply
url http://irep.iium.edu.my/11271/
http://irep.iium.edu.my/11271/1/sampling_effect.pdf