Halal and safety aspects of chicken for human consumption

Bibliographic Details
Main Author: Jamal, Parveen
Format: Article
Language:English
Published: TM-Info-Media Sdn. Bhd. 2010
Subjects:
Online Access:http://irep.iium.edu.my/11119/
http://irep.iium.edu.my/11119/1/Halal_and_safety_aspects_of_chicken_-_DR._Parveen.pdf
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author Jamal, Parveen
author_facet Jamal, Parveen
author_sort Jamal, Parveen
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collection Online Access
first_indexed 2025-11-14T14:43:41Z
format Article
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institution International Islamic University Malaysia
institution_category Local University
language English
last_indexed 2025-11-14T14:43:41Z
publishDate 2010
publisher TM-Info-Media Sdn. Bhd.
recordtype eprints
repository_type Digital Repository
spelling iium-111192011-12-20T07:24:53Z http://irep.iium.edu.my/11119/ Halal and safety aspects of chicken for human consumption Jamal, Parveen TP368 Food processing and manufacture TM-Info-Media Sdn. Bhd. 2010 Article PeerReviewed application/pdf en http://irep.iium.edu.my/11119/1/Halal_and_safety_aspects_of_chicken_-_DR._Parveen.pdf Jamal, Parveen (2010) Halal and safety aspects of chicken for human consumption. Halal Pages 2010/2011. pp. 38-39. ISSN 1675-2465 http://www.yellowpages.com.my/emagz/ehalal.jsp
spellingShingle TP368 Food processing and manufacture
Jamal, Parveen
Halal and safety aspects of chicken for human consumption
title Halal and safety aspects of chicken for human consumption
title_full Halal and safety aspects of chicken for human consumption
title_fullStr Halal and safety aspects of chicken for human consumption
title_full_unstemmed Halal and safety aspects of chicken for human consumption
title_short Halal and safety aspects of chicken for human consumption
title_sort halal and safety aspects of chicken for human consumption
topic TP368 Food processing and manufacture
url http://irep.iium.edu.my/11119/
http://irep.iium.edu.my/11119/
http://irep.iium.edu.my/11119/1/Halal_and_safety_aspects_of_chicken_-_DR._Parveen.pdf