Selecting interventions to promote fruit and vegetable consumption: from policy to action, a planning framework case study in Western Australia
Background: The Department of Health in Western Australia identified access to, and daily consumption of recommended amounts of fruit and vegetables, as priority health determinants. The numerous factors that influence supply and consumption of fruit and vegetables indicated that a comprehensive app...
| Main Authors: | Pollard, Christina, Lewis, J., Binns, Colin |
|---|---|
| Format: | Journal Article |
| Published: |
Biomed Central
2008
|
| Online Access: | http://hdl.handle.net/20.500.11937/9971 |
Similar Items
Working with industry for the promotion of fruit and vegetable consumption
by: Pollard, Christina, et al.
Published: (2010)
by: Pollard, Christina, et al.
Published: (2010)
Translating government policy into recipes for success! Nutrition criteria promoting fruits and vegetables
by: Pollard, Christina, et al.
Published: (2009)
by: Pollard, Christina, et al.
Published: (2009)
Determinants of fruit and vegetables consumption among adults in Perth, Western Australia
by: Pollard, Christina Mary
Published: (2008)
by: Pollard, Christina Mary
Published: (2008)
Promoting fruit and vegetable consumption. Testing an intervention based on the theory of planned behaviour
by: Kothe, E., et al.
Published: (2012)
by: Kothe, E., et al.
Published: (2012)
Increasing fruit and vegetable consumption: success of the Western Australian Go for 2&5 campaign
by: Pollard, Christina, et al.
Published: (2008)
by: Pollard, Christina, et al.
Published: (2008)
Changes in knowledge, beliefs, and behaviors related to fruit and vegetable consumption among Western Australian adults from 1995 to 2004
by: Pollard, Christina, et al.
Published: (2009)
by: Pollard, Christina, et al.
Published: (2009)
Consumer perceptions of fruit and vegetables serving sizes
by: Pollard, Christina, et al.
Published: (2009)
by: Pollard, Christina, et al.
Published: (2009)
Public Say Food Regulatory Policies to Improve Health in Western Australia Are Important: Population Survey Results
by: Pollard, Christina, et al.
Published: (2013)
by: Pollard, Christina, et al.
Published: (2013)
Fruit and Vegetable Consumption Associated with Reduced Risk of Epithelial Ovarian Cancer in Southern Chinese Women
by: Tang, Li, et al.
Published: (2014)
by: Tang, Li, et al.
Published: (2014)
Factors affecting acceptability of an email-based intervention to increase fruit and vegetable consumption
by: Kothe, E., et al.
Published: (2014)
by: Kothe, E., et al.
Published: (2014)
Fruit and Vegetable Consumption and Risk of Esophageal Cancer: A Case-Control Study in North-West China
by: Tang, Li, et al.
Published: (2014)
by: Tang, Li, et al.
Published: (2014)
Interaction effects in the theory of planned behaviour: Predicting fruit and vegetable consumption in three prospective cohorts
by: Kothe, E., et al.
Published: (2015)
by: Kothe, E., et al.
Published: (2015)
Benefits, Barriers and Enablers of Breastfeeding: Factor Analysis of Population Perceptions in Western Australia
by: Daly, Alison, et al.
Published: (2014)
by: Daly, Alison, et al.
Published: (2014)
Sociodemographic factors as determinants of fruit and vegetable consumption in Malaysia
by: Lung, Wei Foon, et al.
Published: (2020)
by: Lung, Wei Foon, et al.
Published: (2020)
Are Messages about Fruit and Vegetable Consumption Getting Through?
by: Pettigrew, Simone, et al.
Published: (2009)
by: Pettigrew, Simone, et al.
Published: (2009)
Community attitudes toward breastfeeding in public places among Western Australia adults, 1995-2009
by: Meng, Xingqiong, et al.
Published: (2013)
by: Meng, Xingqiong, et al.
Published: (2013)
‘We’re not told why – we’re just told’: qualitative reflections about the Western Australian Go for 2&5 fruit and vegetable campaign
by: Carter, Owen, et al.
Published: (2011)
by: Carter, Owen, et al.
Published: (2011)
Vegie man could be the new David (to tackle Goliath)
by: Pollard, Christina, et al.
Published: (2008)
by: Pollard, Christina, et al.
Published: (2008)
A randomised controlled trial of a theory of planned behaviour to increase fruit and vegetable consumption. Fresh Facts
by: Kothe, E., et al.
Published: (2014)
by: Kothe, E., et al.
Published: (2014)
Assessment of fruit and vegetable consumption among female university students
by: Ahmad Sirfan, Ainin Sofiya, et al.
Published: (2020)
by: Ahmad Sirfan, Ainin Sofiya, et al.
Published: (2020)
Fruit and vegetable consumption behaviour among adults In Selangor, Malaysia
by: Ismail, Norsyahidah
Published: (2016)
by: Ismail, Norsyahidah
Published: (2016)
Eating Out is Associated with Self-Reported Food Poisoning: a Western Australia Population Perspective, 1998 to 2009
by: Pollard, Christina, et al.
Published: (2013)
by: Pollard, Christina, et al.
Published: (2013)
Consumption pattern on fruits and vegetables among adults: a case of Malaysia
by: Othman, Khairunnisa Izzati, et al.
Published: (2013)
by: Othman, Khairunnisa Izzati, et al.
Published: (2013)
Fruits and vegetables consumption factor based on different culture in Selangor state
by: Ismail, Norsyahidah, et al.
Published: (2013)
by: Ismail, Norsyahidah, et al.
Published: (2013)
Factors that influence consumption behaviour of consumers on fruits and vegetables in Klang Valley
by: Ng, Yin Choo
Published: (2018)
by: Ng, Yin Choo
Published: (2018)
Factors influencing fruit and vegetable consumption behaviour of urban adults in Malaysia
by: Othman, Khairunnisa Izzati
Published: (2014)
by: Othman, Khairunnisa Izzati
Published: (2014)
Selecting Interventions for Food Security in Remote Indigenous Communities
by: Pollard, Christina
Published: (2013)
by: Pollard, Christina
Published: (2013)
Fruit and Vegetable Consumption and the Risk of Proximal Colon, Distal Colon, and Rectal Cancers in a Case-Control Study in Western Australia
by: Annema, N., et al.
Published: (2011)
by: Annema, N., et al.
Published: (2011)
Predictors of fresh organic fruits and vegetables consumption through intention of consumption / Nur Hazwani Mohammad Azam
by: Mohammad Azam, Nur Hazwani
Published: (2016)
by: Mohammad Azam, Nur Hazwani
Published: (2016)
Postpartum Breastfeeding Promotion and Duration of Exclusive Breastfeeding in Western Nepal
by: Khanal, V., et al.
Published: (2015)
by: Khanal, V., et al.
Published: (2015)
Adopting and adapting an Internet intervention to support breastfeeding duration and breastfeeding research throughout regional Western Australia
by: Giglia, Roslyn, et al.
Published: (2011)
by: Giglia, Roslyn, et al.
Published: (2011)
Vegetable and fruit intake in Australian adolescents: Trends over time and perceptions of consumption
by: Jongenelis, Michelle, et al.
Published: (2018)
by: Jongenelis, Michelle, et al.
Published: (2018)
Self-regulation versus habit: the influence of self-schema on fruit and vegetable consumption
by: Allom, Vanessa, et al.
Published: (2012)
by: Allom, Vanessa, et al.
Published: (2012)
Red meat consumption and social marketing interventions promoting appetite for change
by: Bogueva, D., et al.
Published: (2017)
by: Bogueva, D., et al.
Published: (2017)
Self-efficacy, planning and action control in an oral self-care intervention
by: Zhou, G., et al.
Published: (2015)
by: Zhou, G., et al.
Published: (2015)
The Role of Social Support and Self-efficacy for Planning Fruit and Vegetable Intake
by: Zhou, G., et al.
Published: (2017)
by: Zhou, G., et al.
Published: (2017)
Hepatitis Requires Public Health Action
by: Binns, Colin, et al.
Published: (2017)
by: Binns, Colin, et al.
Published: (2017)
Fruit and vegetable consumption and its determinants amongst Moroccan women, in the context of nutrition transition
by: Landais, Edwige
Published: (2012)
by: Landais, Edwige
Published: (2012)
The effect of cigarette smoking, alcohol consumption and fruit and vegetable consumption on IVF outcomes: A review and presentation of original data
by: Firns, S., et al.
Published: (2015)
by: Firns, S., et al.
Published: (2015)
The re-emergence of regional policy and planning in Western Australia
by: McKenzie, Fiona Haslam, et al.
Published: (2005)
by: McKenzie, Fiona Haslam, et al.
Published: (2005)
Similar Items
-
Working with industry for the promotion of fruit and vegetable consumption
by: Pollard, Christina, et al.
Published: (2010) -
Translating government policy into recipes for success! Nutrition criteria promoting fruits and vegetables
by: Pollard, Christina, et al.
Published: (2009) -
Determinants of fruit and vegetables consumption among adults in Perth, Western Australia
by: Pollard, Christina Mary
Published: (2008) -
Promoting fruit and vegetable consumption. Testing an intervention based on the theory of planned behaviour
by: Kothe, E., et al.
Published: (2012) -
Increasing fruit and vegetable consumption: success of the Western Australian Go for 2&5 campaign
by: Pollard, Christina, et al.
Published: (2008)